Quote:
I think most states require some kind of break after 4 or 5 hours of work whether it's a paid break or unpaid break. That is you can work 5 hours, take an unpaid lunch of 30 minutes or 15 paid break and then work the rest of your shift.
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Only 22 states have laws requiring meal breaks, and in 3 of them, the law only applies to a certain narrow population of people: Hawaii, state workers only; Nebraska and Wyoming, factory workers/people on their feet only.
So no, as stated above, most states do not require some kind of break. And none allow either the employee or the employer to 'trade' a meal break for a shorter, paid rest break.
CA = 30 minutes if workday is 6 hours or more (See California Employer's Bulletin for changes)
CO = 30 minutes. If workday is at least 5 hours. (Until 2004, it was 6 hours.)
CT = 30 minutes after 7 and 1/2 hour workday.
DE = 30 minutes after 7 and 1/2 hour workday.
HI = 45 minutes, but only for state government employees.
IL = 20 minutes after 7 and 1/2 hour workday.
KY = "Reasonable" amount of time for meal breaks.
ME = 30 minutes after 6 hours of work.
MA = 30 minutes after 6 hours of work.
MN = "Sufficient time" in an 8-hour work period.
NE = 30 minutes between noon and 1 P.M. in workshops, on assembly lines, or "mechanical establishments."
NV = 30 minutes for every 8 hours of work.
NH = 30 minutes for every 5 hours of work.
NM = 30 minutes.
NY = 30 minutes if shift is 6 hours or more; an additional 20 minutes if shift starts before 11 AM and goes beyond 7 PM, mercantile; 60 minutes, factory.
ND = 30 minutes for work period over 5 hours.
OR = 30 minutes for work period of 6 to 8 hours.
TN = 30 minutes for every 6-hour work period.
WA = 30 minutes for every 5-hour work period.
WV = 20 minutes.
WI = 30 minutes for workdays of 6 hours.
WY = 60 minutes for employees who must work on their feet.