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I am so very jealous of this meal...I may have to put this on my spur of the moment meal plans in the very near future.
It was excellent! I just looked in the freezer/fridge to see what I had and that's what I came up with. I will definitely have to make it again sometime.
For dinner I made up a concoction that tasted pretty good really. I cooked seasoned ground beef and drained it. I added it to refried beans and salsa and then cooked it with cheddar cheese on top that melted.
Marinated some chicken thighs this afternoon. Buttermilk and spices. Coated with flours and spices and fried that in 3/4-inch of oil until browned on both sides. Finished off in a 400-degree oven for about 15 minutes. Crispy and crunchy on the outside, moist and tender on the inside. Mmmm! Sides were buttered green beans and mashed potatoes and gravy.
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I just looked in the freezer/fridge to see what I had and that's what I came up with. I will definitely have to make it again sometime.
