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Old 05-24-2014, 10:41 PM
 
12,573 posts, read 15,565,273 times
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Falafel. When I told a friend how bad it was he replied it was an aquired taste. I replied I wouldn't live that long.
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Old 05-24-2014, 10:46 PM
 
Location: Logan Township, Minnesota
15,501 posts, read 17,078,401 times
Reputation: 7539
The jar of Pickled asparagus I threw out Wednesday
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Old 05-24-2014, 11:03 PM
 
261 posts, read 418,260 times
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I'd have to say anchovies. Only had them once on a pizza and they ruined the entire pizza, even after picking them off, the pizza was terrible.

A totally complete waste of money, time and effort. I will never knowingly eat anchovies again.
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Old 05-24-2014, 11:06 PM
 
Location: Logan Township, Minnesota
15,501 posts, read 17,078,401 times
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Quote:
Originally Posted by qwertyasdf View Post
I'd have to say anchovies. Only had them once on a pizza and they ruined the entire pizza, even after picking them off, the pizza was terrible.

A totally complete waste of money, time and effort. I will never knowingly eat anchovies again.
I agree with you about them on Pizza. But somehow I've gotten to like the rolled ones with capers in the center.
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Old 05-24-2014, 11:16 PM
 
Location: Western Oregon
1,379 posts, read 1,546,776 times
Reputation: 1278
Liver. Any liver.
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Old 05-24-2014, 11:58 PM
eok
 
6,684 posts, read 4,251,442 times
Reputation: 8520
Quote:
Originally Posted by suzy_q2010 View Post
Sauerkraut.

When I was in the second grade, back in the dark ages, we were served hot dogs with sauerkraut in the school cafeteria, and my teacher insisted that I eat it, even though the very smell made me nauseated. Since I was a compliant child, I ate it. The teacher had the interesting task of explaining to my mother why she was called to pick me up after I vomited. I took my lunch to school after that, and I have never tried sauerkraut since.
Are you sure it was the sauerkraut and not the hot dog?
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Old 05-25-2014, 12:03 AM
 
1,971 posts, read 3,044,268 times
Reputation: 2209
Natto grosses me out to the point of gagging.
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Old 05-25-2014, 12:52 AM
 
Location: Manayunk
513 posts, read 799,375 times
Reputation: 1206
Pate. Feta. Sardines or any fish in a can.

Worst thing ever was mussels at a restaurant. I love almost all crustaceans (clams, shrimp, crab, lobster, etc) but I ordered mussels in red sauce and I still don't know if it was just their food or mussels in general since I refuse to eat them again. It tasted like the smell of a dirty has station bathroom in my mouth.
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Old 05-25-2014, 12:56 AM
 
Location: Retired in Malibu/La Quinta/Flagstaff
1,607 posts, read 1,944,895 times
Reputation: 6029
My own cooking...
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Old 05-25-2014, 01:23 AM
 
Location: Littleton, CO
3,158 posts, read 6,124,244 times
Reputation: 5619
As a kid, I had the good fortune to travel to China. This was before Westerners regularly visited China, so I had many meals that were traditional Chinese cuisine -- not the Westernized version. While I liked most everything we were served, and I tried everything because I felt bad with all the poverty I saw around, I have to say the raw sea cucumber was the worst thing I ever ate.

It had the texture of a cold, slippery, soft rubber ball. After trying to chew it, and gagging in the process, I finally swallowed it whole.
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