Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
I experimented. I had a bunch of random leftover odds and ends, so I made fried "rice" with my leftover quinoa. It was spanish influenced indirectly, I used hot smoked salmon and chorizo for my meats. And the quinoa was made with saffron.
It was good! So I will definitely make fried quinoa again!
Vinha D'alhos. Portugese pickled port, marinate should for 3 days in wine, vinegar, hot peppers, bay leaves garlic, roasted then fried.
Side of green beans.
__________________ ____________________________________________
My posts as a Mod will always be in red.
Be sure to review Terms of Service: TOS
And check this out: FAQ
Moderator: Relationships Forum / Hawaii Forum / Dogs / Pets / Current Events
We have a few left overs from the last couple of nights, thus it is Asian food for dinner: we have left over pork (fried rice) left over beef tenderloin (beef and broccoli) some snow peas and bok choy. If I have time after bridge I will do some egg rolls.
Please register to post and access all features of our very popular forum. It is free and quick. Over $68,000 in prizes has already been given out to active posters on our forum. Additional giveaways are planned.
Detailed information about all U.S. cities, counties, and zip codes on our site: City-data.com.
Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
