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I'm on a freakin' diet. Tonight is microwaved spaghetti squash with a basic red sauce. Sauce: Onion, garlic, Parmalat chopped tomatoes, tomato paste, red wine, oregano, basil, a bit of sugar, salt & pepper. Fresh-grated Parmigiano-Reggiano.
I'm popping a pot roast in the crock pot and putting in carrots, chopped onion and brown gravy. I'll serve it with mashed potatoes. Deep dish apple pie for dessert. One of my favorite meals.
Tonight we're having veal chops (stuffed with thin slivers of ham, mushrooms and pecorino) topped with a tangy Madeira sauce, polenta and a wilted spinach salad, Italian loaf and cherry pie for dessert.
8 jumbo eggs, scrambled, with skillet hash browns that have 1 large Georgia sweet onion cut up and mixed into them.
Made with plenty of real butter and a little dribble or 4 of Canola oil to the pan beforehand.
All your foods sound so yum, too!
Teriyaki chicken wings with hot and spicy sauce, potato salad and salad.
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