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I have made them from scratch - however mine can be hit and miss! Either really wonderful, or kill the cat! lol! Now, my grandmother made the best biscuits I have ever eaten - OMG - heaven! She made them with most every meal. Mama can make them just about as good - however doesn't like to ! Honestly? I prefer the frozen dough type ones in the freezer section rather than the canned type. These are closer to homemade. I still prefer homemade dumplings for chicken and dumplings from scratch as I haven't found a good frozen dumpling yet. I like the thick ones instead of the thin noodle type ones for that. I just hate having to roll em out and all!
Okay DogMom's shrimp/mac a keeper. Mr. L had 2 (yes 2) plates and said wow the whole time. I added some tarragon, fresh parsley but it's a keeper all and so easy and tomorrow's dinner again.
I have made them from scratch - however mine can be hit and miss! Either really wonderful, or kill the cat! lol! Now, my grandmother made the best biscuits I have ever eaten - OMG - heaven! She made them with most every meal. Mama can make them just about as good - however doesn't like to ! Honestly? I prefer the frozen dough type ones in the freezer section rather than the canned type. These are closer to homemade. I still prefer homemade dumplings for chicken and dumplings from scratch as I haven't found a good frozen dumpling yet. I like the thick ones instead of the thin noodle type ones for that. I just hate having to roll em out and all!
LOL!!!
It looks so messy...but good
The funny thing is I like to make bread. But all the work is done in my stand mixer.
I might have to try the frozen ones versus the can ones. Just what I need, more things in my freezer
LOL!!!
I might have to try the frozen ones versus the can ones. Just what I need, more things in my freezer
George - Let me tell ya, there is nooooo comparison! The frozen ones are by far better! They remind me of Hardee's biscuits kind of? I prefer the thinner ones versus the "cat-head" type, but they are all good!
Hola Ladies and Gentlemen
Just popping for a moment, my son and his bandmates are here in town playing and will be staying with us for 2-days "Yeah!" They have been on their US Tour and headed back to California. Poor boys look so skinny. Mama's gonna fatten them up, so I made them a huge heavy Meatloaf with Mash Taters and Green beans with Sweet Rolls and my daughter made them Brownies.
Okay, where is dogmom's recipe for shrimp and mac?
My mouth is watering now
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! Honestly? I prefer the frozen dough type ones in the freezer section rather than the canned type. These are closer to homemade. I still prefer homemade dumplings for chicken and dumplings from scratch as I haven't found a good frozen dumpling yet. I like the thick ones instead of the thin noodle type ones for that. I just hate having to roll em out and all!
