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Eh, the stores may not be open to customers on Sunday but employees are still on the clock restocking and cleaning.
Really?
Every time I've made the mistake and driven up close and personal next to a Chick-fil-a on a Sunday, it has been clearly empty (all lights off, no cars in parking lot, etc.). Do you now this from firsthand experience, or are you just making an assumption based on how other chains are run?
What? How dare you speak so negatively about In-N-Out burgers. Their double double done animal styles is delicious. I suggest that you give them another try when you are out there. They make everything fresh and nothing is frozen. I'm getting hungry just thinking about one of their delicious burgers.
I don't know if I can. I wanted to like the burgers, too, given how much hype had surrounded them from my California-native friends.
But they are cheap, so I may give another try if I happen upon one again!
You are entitled to your opinion but I disagree. The quality of their chicken is much better than McDonalds, KFC, Burger King and even Popeye's. Their grilled chicken sandwich is a nice thick piece of juicy breast and so are their nuggets. When you bite into a piece of nugget it's an actual piece of breast meat, while McDonalds and the rest are scraps. I would compare them to in-n-out burgers. They are the best fast food chicken of the bunch.
They have great chicken sandwiches and nuggets but stay away from the 10-slider pack deal - DISGUSTING!!! Also the chicken wrap is very bland and not worth eating. Their salads are A+ and they have a trade secret ice crushing machine that makes extremely fine mixtures to make awesome frozen lemonades and seasonal frozen drinks and that stuff they call "Ice Dream". Waffle fries are also very good but for some reason they seem to go much faster than stick fires and leave you wanting more
Quote:
Originally Posted by prospectheightsresident
You had me until you started to praise in-n-out burgers I, for the life of me, do not see what is so special about them. In fact, I found them to be rather plain. Most of my non-California native friends say the same thing.
In-n-out has some of the highest levels of trans fats in their stuff in the large chain fast food restaurant industry
They have great chicken sandwiches and nuggets but stay away from the 10-slider pack deal - DISGUSTING!!! Also the chicken wrap is very bland and not worth eating. Their salads are A+ and they have a trade secret ice crushing machine that makes extremely fine mixtures to make awesome frozen lemonades and seasonal frozen drinks and that stuff they call "Ice Dream". Waffle fries are also very good but for some reason they seem to go much faster than stick fires and leave you wanting more
In-n-out has some of the highest levels of trans fats in their stuff in the large chain fast food restaurant industry
You are entitled to your opinion but I disagree. The quality of their chicken is much better than McDonalds, KFC, Burger King and even Popeye's. Their grilled chicken sandwich is a nice thick piece of juicy breast and so are their nuggets. When you bite into a piece of nugget it's an actual piece of breast meat, while McDonalds and the rest are scraps. I would compare them to in-n-out burgers. They are the best fast food chicken of the bunch.
Just thinking about it......... it may have to do with the water.
I tried the Chic-fil-a out of New York.
I may just give the New York location a try......
I don't get the appeal of Chick Fil A. Greasy AF, first time I had it (out of curiosity), I was sick the entire afternoon)
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I, for the life of me, do not see what is so special about them. In fact, I found them to be rather plain. Most of my non-California native friends say the same thing.
