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I'm 55 and I've been enjoying mustard on hot dogs, burgers, sandwiches, bratwurst, etc since I was a kid.
I really can't think of a condiment that I don't care for. I don't eat a lot of jam, jelly or Nutello - not because I dislike them, but because I prefer to eat less sugary things these days.
Back in the day coming up as a kid and teenager, Did you and your friends like or love or at least were able to
Tolerate the taste of mustard with the foods that call for it?
I have always like the taste of yellow mustard.
Quote:
Originally Posted by Isleofpalms85
Middle aged around 45 years old; elderly, at least 65 years old. By the way, what were you saying or insinuating when you say that “This is going to be rich?”.this is just ridiculous. All I want to know is how the above age demographic felt about mustard or mustard product back in the day when they were children and teenagers.I don’t know how this in an unreasonable inquiry.
Ha ha ha. I am 67 and do not consider myself 'elderly.'
I've loved mustard all my life on a variety of things. I've loved ketchup all my life on a variety of things. Sometimes I mix ketchup and mustard. Sometimes I mix ketchup and mustard and mayonnaise. So sue me.
I always mix yellow mustard and ketchup when I eat a cheese sandwich.
I grew up with yellow and brown mustards. I probably wouldn’t have liked a hot Chinese/Coleman’s mustard when I was pre-school age. Dijon and whole seed mustard were staples by the time I was middle school age.
I grew up with yellow and brown mustards. I probably wouldn’t have liked a hot Chinese/Coleman’s mustard when I was pre-school age. Dijon and whole seed mustard were staples by the time I was middle school age.
I grew up on yellow, but I haven't eaten it in years. Brown is OK. I probably have ten or more different mustards in my refrigerator. However, my absolute favorite is Grey Poupon Dijon although it's not the best for everything. I'll be 78 in less than a month.
This question is just one out of vague curiosity, as I have heard and in some cases have observed that the condiment mustard is seemingly in decline or at the very least, is mostly enjoyed by the middle aged or older population, so I thought I would start a thread on this topic and while I’m at it, include a poll where other cd members can vote, also, please feel free to give a brief explanation as to why and which vote you selected
Possibly its in decline because most restaurants don’t make it readily available. I like mustard with my fries and burger, but I always have to ask for mustard and then they ration a a little packet, but that red stuff is everywhere, packets, squirt bottles, dispensers, etc.
This question is just one out of vague curiosity, as I have heard and in some cases have observed that the condiment mustard is seemingly in decline or at the very least, is mostly enjoyed by the middle aged or older population, so I thought I would start a thread on this topic and while I’m at it, include a poll where other cd members can vote, also, please feel free to give a brief explanation as to why and which vote you selected
That's odd. I've been a fan of mustard since I was a child.
I'm well over 25 (38) and I have always hated mustard. Any fast food restaurant I get a burger from I always tell them don't put mustard on it
And I’m almost 36(I’ll be 36 in late October this year). And I’ve developed a fondness for mustard since I was at least 8 or 9 years old.
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.this is just ridiculous. All I want to know is how the above age demographic felt about mustard or mustard product back in the day when they were children and teenagers.I don’t know how this in an unreasonable inquiry.
