What Are Some Of Your Favorite Recipes Using Wine Or Beer? (ground beef, chicken breast)

[ylisa7]

I started a thread asking about different wines for cooking. Now I'd like to hear your favorite recipes that use wine or beer.

The first one I want to try is called:

Chicken Artichoke Skillet

Chicken Breasts
Artichokes, drained
1/2 medium red pepper cut in strips
1 medium onion sliced
1 clove garlic, crushed
1/4 cup dry white wine
1 ts. thyme

Sauté chicken breasts 5- minutes per side. Remove and sauté veggies 3 minutes, pour wine in. Put chicken on top of wine and veggies, cover and simmer 10 minutes.


I also made a dish years ago which was very simple. Take bone in chicken breasts, add sliced tomatoes, cheddar cheese, and white wine and bake.


I've also thought about trying Beer Bread. Has anyone tried this? And???

[Ohiogirl81]

Yummy pork chops in the crockpot -- Dice an onion, put it in the bottom of the crock pot. Layer pork chops over top one another -- boneless or bone-in, doesn't matter. Pour beer over the chops, just enough to cover them. Crack some pepper over top. Cook on low for six hours.

[B4U]

Beef Stroganoff
Chicken, potatoes & carrots, with white wine, lemon, garlic & oregano
Shrimp Scampi
Coquilles St. Jacques
Cal's Shrimp & Spaghetti in BBQ Spices
Cal's Linguini w/White Clam Sauce
Veal Farsu Margru
Hungarian Cherry Soup
Gorganzola Sauce for Ravioli or Pasta
Beef Short Ribs
...
and many more

[DawnMTL]

Chicken Marsala... yum, yum, yum

[B4U]

Originally Posted by DandJ

Chicken Marsala... yum, yum, yum

Oh yeh, love that one too! YUM!

And:

beer battered fried fish
brats in beer
pork & kraut in beer
saurbraten

[LuckyGem]

I love to cook with wine and beer!

Sometimes it even makes it into the dishes I prepare. I usually follow a "one for you, two for me" formula.

----------------------

Bratwurst & Kraut - Beer

Chicken Marsala - Marsala Wine

Beef Burgundy - Wine

Salmon in a Champagne sauce - Champ

[Moonlady]

I just made Guinness Beef Stew last night. Boy was it yummy. I just got the receipe off the Internet and pretty much followed it exactly with the exception of waiting an hour to put the vegetables in so they wouldn't be mushy. This is a great dish!

Guinness Beef Stew Recipe Is Favorite Irish Recipe From Real Restaurant Recipes

[Cattknap]

Chili with Dark Beer

2½ hours | 30 min prep
SERVES 6 -8
• 2 teaspoons oil
• 2 onions, chopped
• 3 cloves garlic, minced
• 1 lb lean ground beef
• 3/4 lb beef sirloin, cubed
• 1 (14 1/2 ounce) can diced tomatoes
• 1 can dark beer
• 1 cup strong coffee
• 2 (6 ounce) cans tomato paste
• 1 can beef broth
• 1/2 cup brown sugar
• 3 1/2 tablespoons chili sauce
• 1 tablespoon cumin
• 1 tablespoon cocoa
• 1 teaspoon oregano
• 1 teaspoon cayenne
• 1 teaspoon coriander
• 1 teaspoon salt
• 4 (15 ounce) cans kidney beans
• 4 chili peppers, chopped
1. Heat oil.
2. Cook onions, garlic and meat until brown.
3. Add tomatoes, beer, coffee, tomato paste and beef broth.
4. Add spices Stir in 2 cans of kidney beans and peppers.
5. Reduce heat and simmer for 1 1/2 hours.
6. Add 2 remaining cans of kidney beans and simmer for another

[Bulldogdad]

I use wine, beer and spirits in just about anything that has a sauce or a non dairy liquid associated with it. So just about 95% of everything I cook. I even use some wine to steam vegetables.

Do I have a problem?

*hic*

[crazyworld]

Chicken Marsala

Beer Can Chicken on the Grill