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Old 11-03-2017, 10:30 AM
 
Location: South Tampa, Maui, Paris
4,475 posts, read 3,842,069 times
Reputation: 5323

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Quote:
Originally Posted by Logane View Post
In France, I had some of the best oranges ever, sweet, juicy, fragrant. I found out they were actually from Spain.
Perhaps Spain produces more oranges than Florida????? Doubt it.
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Old 11-03-2017, 10:54 AM
 
5,687 posts, read 7,177,253 times
Reputation: 4327
Quote:
Originally Posted by Logane View Post
In France, I had some of the best oranges ever, sweet, juicy, fragrant. I found out they were actually from Spain.
Indeed. Oranges were originally from China, cultivated later in Spain, and the Spanish brought the fruit to Florida (first to St. Augustine), and later California and Arizona.


https://en.wikipedia.org/wiki/Orange_(fruit)
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Old 11-03-2017, 11:07 AM
 
Location: Sandy beaches...
472 posts, read 547,156 times
Reputation: 977
Quote:
Originally Posted by bobandsherry View Post
What's bizarre is when you shop in a grocery store and they are selling California oranges, like it's really cheaper to ship oranges across the country than to sell something local?
I find this odd too with stores selling strawberry from CA during strawberry season when we have Plant City nearby.
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Old 11-03-2017, 11:13 AM
 
Location: Tampa, FL
27,798 posts, read 32,420,229 times
Reputation: 14611
if you did a blindfold test: not sure 9 out 10 could tell the difference.......



vs

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Old 11-03-2017, 11:28 AM
 
14,299 posts, read 11,677,294 times
Reputation: 39059
Are you kidding?!? I don't even like orange juice, but freshly squeezed orange juice tastes very very different from the kind you buy in a carton.
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Old 11-03-2017, 11:33 AM
 
5,606 posts, read 3,508,398 times
Reputation: 7414
Quote:
Originally Posted by BucFan View Post
Europeans do a lot of things better than we do.
Cheese,for one thing.
And bread.
And portion sizes.
I find a US hors d'oeuvre about the size of a European main course.
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Old 11-03-2017, 11:36 AM
 
Location: Tampa, FL
27,798 posts, read 32,420,229 times
Reputation: 14611
Quote:
Originally Posted by Roscoe Conkling View Post
Cheese,for one thing.
And bread.
And portion sizes.
I find a US hors d'oeuvre about the size of a European main course.
Beer, usually.
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Old 11-03-2017, 12:43 PM
 
Location: -"`-._,-'"`-._, ☀ Sunny Florida ☀ ,-"`-._,-'"`-.
1,357 posts, read 1,240,234 times
Reputation: 1324
Quote:
Originally Posted by BucFan View Post
if you did a blindfold test: not sure 9 out 10 could tell the difference.......
According to this you'd be wrong.

The Orange Juice Taste Test: We Tried 6 Brands and Ranked Them
Quote:
1. Fresh-Squeezed OJ - $6.15
As I expected, this juice stood out as the clear-cut winner for just about everyone. It had a hearty, natural flavor, with a texture that was a tiny bit thicker than the rest, and a good balance between sweet and acidic.
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Old 11-03-2017, 01:49 PM
 
Location: Tampa, FL
27,798 posts, read 32,420,229 times
Reputation: 14611
Quote:
Originally Posted by bobandsherry View Post
Okay. I don't drink the stuff.

thanks for doing the research.

Why do you think quality American restaurants don't offer it? Too much waste? Too much effort? Too expensive to provide?
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Old 11-03-2017, 05:14 PM
 
30,400 posts, read 21,222,541 times
Reputation: 11962
Quote:
Originally Posted by sinatras View Post
Perhaps Spain produces more oranges than Florida????? Doubt it.
At the rate greening sickness is going almost any place will have more fruit than FL. It's history here and getting worse by the year. Greening can't be stopped and is killing more and more tree's dee. It has killed every tree in my hood starting with my tree in 2005. There is no cure for it.
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