PANTRY, THE #795, 2010 W MOUNTAIN ST, Kernersville, NC - Restaurant inspection findings and violations



Business Info

Name: PANTRY, THE #795
Type: Food Stands
Address: 2010 W MOUNTAIN ST, Kernersville, NC 27284
County: Forsyth
Total inspections: 2
Last inspection: 03/04/2010
Score
95.5

Restaurant representatives - add corrected or new information about PANTRY, THE #795, 2010 W MOUNTAIN ST, Kernersville, NC »


Inspection findings

Inspection Date

Score

  • Food contact surfaces cleaned & sanitized; approved methods and sanitizers
    All food contact surfaces need to be cleaned and sanitized. The drink nozzles were found to have black mold on them and need to be cleaned. Advised manager they need to be scrubbed before they are soaked. Need to have proper sanitizer at all times(200ppm)
  • Garbage properly handled & disposed; containers properly maintained
    REPEAT Can wash outside needs to be fully functional with hot and cold water a Y connector and back flow prevention
  • Food & non-food contact surfaces easily cleanable & in good repair
    REPEAT Refrigerator in kitchen has chipped and rusted shelves , refrigerator at self service also has chipped shelves and a rusted bottom panel
  • Floors, walls, ceilings properly constructed, clean, in good repair
    REPEAT- Tight, smooth, easily cleanable construction is needed throughout(self service counter)
  • Food received at proper temperature
  • Shellstock tags retained
  • Proper cooling
  • Proper reheating procedures
  • Time as a public health control; procedures & records
03/04/201095.5
  • Garbage properly handled & disposed; containers properly maintained
    Can wash outside needs to be fully functional with hot and cold water, Y-hose connector, backflow prevention.
  • Source in accordance with 15A NCAC 18A .1700; hot & cold water available; under pressure
    General Comment - Hot water 132F (min 130F).
  • Single-use/single-service articles properly stored, handled, used
    General Comment - Keep all single service food containers stored food side down or plastic wrapped for protection at food service counter and in storage.
  • Non-food contact surfaces clean
    Repeat violation - Clean cabinets at self service area (inside and outside).
  • Toilet and lavatory facilities; supplied, properly constructed, clean, good repair, signs provided
    Repeat violation - Paper towels needed at hand wash sink in kitchen.
  • Food & non-food contact surfaces easily cleanable & in good repair
    Repeat violation - Refrigerator in kitchen has chipped & rusted shelves, rusted inside panels, broken gasket.
  • Floors, walls, ceilings properly constructed, clean, in good repair
    Repeat violation - Tight smooth easily cleanable construction is needed throughout (self service counter).
  • Food received at proper temperature
  • Shellstock tags retained
  • Proper cooling
  • Proper reheating procedures
  • Time as a public health control; procedures & records
  • Consumer advisory provided
  • Washing fruits & vegetables
05/19/200994.5

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