Beach Bar Usa, 229 S Ft Lauderdale Beach Blvd, Fort Lauderdale, FL - Restaurant inspection findings and violations



Business Info

Name: BEACH BAR USA
Type: Permanent Food Service
Address: 229 S Ft Lauderdale Beach Blvd, Fort Lauderdale, FL 33316
License #: 1620882
Total inspections: 14
Last inspection: 11/04/2014

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
11/04/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
3/18/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Covered waste receptacle not provided in women's bathroom.
  • Basic - No handwashing sign provided at a hand sink used by food employees. Men's room
  • Basic - Soda gun holster with accumulated slime/debris.
  • Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
12/6/2013Routine - FoodInspection Completed - No Further Action
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
4/4/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
12/28/2012Routine - FoodCall Back - Complied
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
  • Observed attached equipment soiled with accumulated dust.
  • Critical - Observed buildup of slime on soda dispensing nozzles.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Critical - Observed uncovered food in holding unit/dry storage area. ICE DISPENSER IN BAR
  • Wet mop not hung to dry.
10/5/2012Routine - FoodWarning Issued
  • Critical - No handwashing sign provided at a handsink used by food employees. Main bar.
  • Critical - No handwashing sign provided at a handsink used by food employees. back bar.
  • Observed waste line passing through ice storage bin. Front bar.
  • Waste line missing at soda gun holster. All at bars
5/1/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
12/14/2011Routine - FoodInspection Completed - No Further Action
  • Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. clean ice buckets storred on floor in bar area
  • Floors not maintained smooth and durable. missing tile bar area
  • Food establishment lacking the facilities for cleaning and sanitizing multiuse utensils and equipment not using single-use and single-service articles as required. unwrapped straws available for customer usage Corrected On Site.
  • Observed floor area(s) covered with standing water. at bar by handsink
  • Observed single-service items stored on floor. cups bar Corrected On Site.
2/23/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
10/27/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed soil buildup inside ice bin.
  • Waste line missing at soda gun holster.
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. Observed unlabeled spray bottle.
3/16/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed ready-to-eat, potentially hazardous food marked with a date that exceeds 7 days after opening/preparation. spinach dip. Corrected On Site. discarded.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. spinach dip at 52 degrees at walkin cooler. Corrected On Site. discarded .
  • Critical. Observed food stored on floor. bacon and ice on floor at walkin freezer . Corrected On Site.
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
  • Observed nonfood-contact equipment in poor repair, rusted bottom shelving on prep table near dishwashing machine .
  • Critical. Observed soil buildup inside ice bins at bar.
  • Observed build-up of dust or dirt on nonfood-contact surface. handwash sinks at bar.
  • Observed soda gun holster with accumulated slime/debris. throughout bars
  • Observed single-service articles stored without protection from contamination. unwrapped straws at bar top
  • Critical. Hot water not provided/shut off at employee hand wash sink. water only 77 degrees at 3 compartment sink at bar.
  • Plumbing system in disrepair. handwash sink by dishwashing machine on floor with water lines still attached .
  • Plumbing system in disrepair. handwash sink in bar not plumbed, water drains onto floor
  • Plumbing system in disrepair. low water pressure at 3 compartment sink in bar
  • Critical. Covered waste receptacle not provided in women's bathroom.
  • Critical. Observed small flying insects in bar area. bars
  • Observed wall in disrepair.by dishwashing machine
  • Observed wall in disrepair. missing tile on wall in restroom
  • Observed wall in disrepair. by bar
10/26/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/19/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/18/2008Routine - FoodInspection Completed - No Further Action

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