Chick-Fil-A @ Ridgmar Mall, 2508 Green Oaks Rd, Fort Worth, TX 76116 - Restaurant inspection findings and violations
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Inspection findings | Inspection type | Date | Score |
|---|
- Good Hygienic Practices (Eating/Drinking/Smoking/Other) (corrected on site) - 4 penalty points
The handwashing sink in the front counter area and 3-compartment sink area is used for purposes other than handwashing. Using front sink as a dump sink and the back sink had untensils in it.
- Food Contact Surfaces-Cleaned/Sanitized/Good Repair (corrected on site) - 3 penalty points
Single service, single use and clean sanitized storage containers stored in the grill area are exposed to splash, dust, or other contamination. The reachin coolers located in the kitchen have adhering food or food particles. Chicken refrigerator and reachin cooler need to be cleaned. The soft drink dispensers located in the front counter area have adhering food or food particles. The sugar container and tea dispenser have adhearing food particles.
- Wiping Cloths/Linens/Napkins/Sponges - GRP
TFER 229.164(h)(3)(B) - Page 36. Wiping cloths used for food spills are not moist, clean, stored in a chemical sanitizer and used for wiping spills. Sanitizer for wiping cloths is at less than 50ppm
|
Regular | 01/15/2016 | 93 |
- Manager Demonstration of Knowledge/Certified Food Manager - 3 penalty points
Your manager's have not obtained a Fort Worth Food Manager's Certificate or it is not available.
- Wiping Cloths/Linens/Napkins/Sponges - GRP (corrected on site)
TFER 229.164(h)(3)(B) - Page 36. Wiping cloths used for food spills are not moist, clean, stored in a chemical sanitizer and used for wiping spills. <50PPM
- Cleaning Equipment - GRP
No information available.
|
Regular | 06/20/2015 | 97 |
- Handwash Facilities Adequate & Access - 3 penalty points
The handwashing sink in the RESTROOMS is not providing sufficient hot water for handwashing. hot water 80 - 85°F
- Thermometers Provided/Accurate/Properly Calibrated - 3 penalty points
The milk cooler in the server station did not have a readily available and visible thermometer.
- Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
The ice machine located in the kitchen has/have adhering foreign material. The in-use utensils used for preparation or serving in the french fry utensil are not stored in a manner to prevent contamination of the product.
- Plumbing- GRP
TFER 229.166(i)(5) - Page 94. The faulty faucet in the mop sink and food prep sink is not maintained in good repair.
|
Change of Ownership | 08/11/2014 | 91 |
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