Dickeys Bbq, 451 University Dr, Fort Worth, TX 76107 - Restaurant inspection findings and violations
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Inspection findings | Inspection type | Date | Score |
|---|
- Handwash Facilities Adequate & Access - 3 penalty points
The handwashing sink in the back wall is not in proper working order to permit adequate handwashing. Observed the sink works but leaks water.
- Manager Demonstration of Knowledge/Certified Food Manager - 3 penalty points
Your managers have not obtained a Fort Worth Food Manager's Certificate or it is not available.
- Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
The ice machine located in the storage room has/have adhering algae. The in-use utensils used for preparation or serving in the ice scoop are not stored in a manner to prevent contamination of the product.
- Food Establishment Permit/Food Handler Card - 3 penalty points
Your employees have not obtained a Fort Worth or ANSI approved Food Handler Certificate.
|
Regular | 01/14/2016 | 88 |
- Cross-Contamination of Raw/Cooked Foods/Other - 4 penalty points
The roof inside of the ice machine has mold.
- Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
The ice machine located in the kitchen is not in good repair. Water is leaking underneath.
- Lockers/Dressing Rooms - GRP
TFER 229.167(i) - Page 106. Employees' clothing or other possessions located in an area where contamination of food, equipment, linens and single-service and single-use articles can occur.
|
Regular | 09/08/2015 | 93 |
- Cold Holding Temperature (corrected on site) - 5 penalty points
The cooked pasta and potato salad is at an internal temperature of 46-48°F and is not being maintained at 41 °F or below.
- Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
The ice machine located in the kitchen has/have adhering mold.
- Plumbing- GRP
TFER 229.166(i)(5) - Page 94. The faulty faucet in the 3-compartment sink area is not maintained in good repair.
|
Regular | 05/22/2015 | 92 |
- Good Hygienic Practices (Eating/Drinking/Smoking/Other) (corrected on site) - 4 penalty points
The handwashing sink in the 3-compartment sink area is used for purposes other than handwashing. Trash bags stored on the hand sink.
- Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
The ice machine located in the food establishment has/have adhering slime.
|
Regular | 01/08/2015 | 93 |
- Cold Holding Temperature (corrected on site) - 5 penalty points
The cooked pasta is on the self-serve line at an internal temperature of 53°F and is not being maintained at 41 °F or below.
- Food Contact Surfaces-Cleaned/Sanitized/Good Repair (corrected on site) - 3 penalty points
The cutting board located in the food preparation area is cracked, chipped, bent or broken and cannot be properly cleaned and sanitized.
|
Change of Ownership | 09/09/2014 | 92 |
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