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Old 10-11-2008, 06:43 PM
 
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How do New Yorkers rate South Brooklyn pizza as far as NY pizza? It is close to my house.
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Old 10-11-2008, 07:27 PM
 
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Quote:
Originally Posted by bandibadji View Post
How do New Yorkers rate South Brooklyn pizza as far as NY pizza? It is close to my house.
Well. when you google it there doesn't seem to be an association between the one in Cornilus and the one in NY unless I missed it in the web sites.

john

Last edited by SunnyKayak; 10-12-2008 at 06:03 AM.. Reason: fix the qoute
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Old 10-11-2008, 07:30 PM
 
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Lets put it this way: If you don't have very good pizza in So. Brklyn. you won't last two weeks!They will lock you up take to to the edge of town and lynch you.
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Old 10-11-2008, 09:43 PM
 
Location: Mooresville, NC
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Quote:
Originally Posted by bandibadji View Post
How do New Yorkers rate South Brooklyn pizza as far as NY pizza? It is close to my house.
Do you mean Brooklyn South Pizza? Same family as Brooklyn Boys in Mooresville.

BxRosie
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Old 10-12-2008, 06:29 AM
 
Location: cornelius
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Prosciuttos at Shops on the Green
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Old 10-12-2008, 06:42 AM
 
Location: CLT native
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Also the same as Brooklyn Pizza Parlor on Colony - the three are owned by the same group.
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Old 10-12-2008, 06:49 AM
 
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I know there is a Brooklyn's Pizza off of 51 in Pineville. They're from Coney Island in Brooklyn. You can hear their heavy Italian accents. The pizza was great. I grew up in Brooklyn.
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Old 10-12-2008, 07:02 AM
 
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There was a biography (somewhat) about the owner's family on the table. They are actually from Long Island. I don't know if they are the same family connected with the other Brooklyn pizza places. Didn't really see many Italians, just a Jewish looking manager and cooks from south of the border? I will add that there was a particular waitress that stood by the counter where pizzas were prepared. She constantly caughed without covering her mouth. Every pizza that was prepared when she was there came with free caugh bacteria. I was going to report her, but it seemed that the manager left the building. Gotta admit, I think that Proscuitto's (spelling may be incorrect) has a much better pizza. But, I'm still shopping for the ultimate.

Last edited by vindaloo; 10-12-2008 at 08:03 AM..
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Old 10-12-2008, 07:41 AM
 
2,500 posts, read 2,929,488 times
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Quote:
Originally Posted by bandibadji View Post
There was a biography (somewhat) about the owner's family on the table. They are actually from Long Island. I don't know if they are the same family connected with the other Brooklyn pizza places. Didn't really see many Italians, just a Jewish looking manager and cooks from south of the border?
What does a Jewish looking manager look like? Please tell us more.
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Old 10-12-2008, 08:51 AM
 
Location: CLT native
4,280 posts, read 11,316,835 times
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Quote:
Originally Posted by BringTheContent View Post
What does a Jewish looking manager look like? Please tell us more.
Why is everyone SO sensitive?
People wish to find a pizza place where presumably the owners are Italian and from the NY area or a restaurant with great food run by Greeks.
Why can't we celebrate ethnic differences?
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