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Old 08-31-2011, 10:50 AM
 
7,728 posts, read 12,624,521 times
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What is the best chocolate brand in your opinion?

Mine is Lindt. I found Lindt after a search through the walmart aisles for chocolate that wasn't nasty and would leave a bad taste in my mouth like Hershey's. After I bought it and tried it, I was hooked. It didn't taste anything like the typical chocolate that was sold at the check out lines. This was very nice tasting milk chocolate that didn't leave any bad after-taste in your mouth. Very rich in quality and flavor. I didn't realize until after that it was gourmet chocolate from Switzerland.
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Old 08-31-2011, 10:56 AM
 
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Guittard Chocolate which is used to make the best candy in the world:

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Old 08-31-2011, 11:39 AM
 
Location: North Carolina
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I like Thorntons: http://www.thorntons.co.uk/
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Old 08-31-2011, 11:48 AM
 
Location: Tricity, PL
61,729 posts, read 87,147,355 times
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Belgian chocolate rates very high ( Callebaut ), Amadei ( Italian), Richart ( French)
Great American chocolate comes from small shops like Burdrick, Gearharts, Knipschildt or Jacques Torres. Those are artisan chocolates. Expensive and very, very good.
Godiva, which used to be owned by Campbell’s Soup Company and now a Turkish company, and Ghirardelli, which is actually owned by Lindt.
A bit cheaper but still very decent:
L.A. Burdick, Recchiuti Confections, Bridgewater, Frans ( best caramels), Candinas ( best truffles),
Fannie May ( best budget).
Chocolate Reviews | Best Gourmet Chocolates
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Old 08-31-2011, 11:54 AM
 
Location: Susquehanna River, Union Co, PA
885 posts, read 1,522,279 times
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I somehow lost my taste for chocolate when I went lo-carb!

But I used to love a good chocolate once in awhile and I also liked Lindt for the milk chocolate and truffles, and especially the pistachio cream which isn't easy to find.

For dark chocolate we used to get Green and Black's organic dark chocolate with ginger crispies - wow.
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Old 08-31-2011, 11:55 AM
 
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I can't limit it to just one.

Different chocolates are great for different reasons. The chocolates I like best have a taste that's between a semi-sweet rich dark chocolate and a smooth, creamy/buttery milk chocolate. It has to melt quickly, and coat my mouth with thick, rich, lasting chocolate flavor.

My favorites are

Green & Black's Milk Chocolate (37%)
Lake Champlain Milk Chocolate (34%)
Valrhona
Scharffen Berger (41%)
Teuscher
Callebaut
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Old 09-01-2011, 09:03 AM
 
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ghirardelli and cadbury are 2 of the better ones.
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Old 09-01-2011, 09:07 AM
 
Location: Frisco, TX
986 posts, read 1,666,665 times
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I like Lindt and See's.

Used to love Godiva, but their prices have gotten a bit ridiculous over the years.

Love the British version of Cadbury as well. It's really smooth, creamy, and not too sweet. And Ghiradelli is great for cooking/baking.
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Old 09-01-2011, 09:48 AM
 
48,502 posts, read 96,867,563 times
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What I have found in talkig to people is that its very subjective as to taste. some actauly like a sweeter choclate;some less sweet. Its like pickig a favorite soft drink really.
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Old 09-01-2011, 09:52 AM
 
Location: Montreal -> CT -> MA -> Montreal -> Ottawa
17,330 posts, read 33,036,872 times
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Yes, please!!!!

Oh. That wasn't what you meant by that question, was it? Well, either way, I'd like some "best chocolate"... now.
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