How often do you eat fish? (fast food, tuna, shrimp, clams)

[Stumbler.]

As the title says.

[CampfireR]

At least once a week. My favorites are catfish, bluegill or "brim". Lake perch, crappie, cod, salmon and everything else is next. Catfish and bluegill are my two most favorite. I catch those myself and get it out sometimes farm raised.

[lubby]

I would say at least twice a month for fresh seafood and once a week for canned Tuna Fish.The only one's I'll eat is Shrimp, lobster, crab, mussles, baked clams, flounder and filet of sole and sometimes scallops.

[artemis agrotera]

About once or twice a week.

Salmon, Snapper, barramundi, and sashimi

[pentatonic]

Once a month maybe. Most of the time it's flounder. But I do eat shrimp and clam shrimps once a week maybe.

[cb at sea]

I love flounder, spot,trout, shrimp, crab, lobster and other "flakey" white fish. I eat tuna...but not "Albacore"...too much mercury...I do the "light meat" tuna...less carcinogens. I don't like salmon or tuna steaks....not fond of "meaty" fish at all.

Fish/seafood is sooooooooo easy to prepare...cooks in a flash! What's not to love? Shrimp is the original "fast food"!

[CampfireR]

Shellfish I can't get enough of or get tired of either. Shrimp, lobster, crab legs, clams, scallops etc... I'll never turn that stuff down..

[jlawrence01]

I like fish but so much of what I have had recently is just terrible ... and also misrepresented. I am tired of ordering cod and being served whiting or pollack.

[CheyDee]

I'll eat almost any kind of fish, as long as it's cooked. The only ones I don't particularly care for are blue and catfish.

[KayAnn246]

I cooked some for the first time in 2 years. Now I can't get the smell out of the house. I tried to keep the windows open all day. I sprayed air sanitizer in the whole house. It's still there. Anyone have any suggestions?