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Old 01-20-2013, 03:14 PM
 
Location: where you sip the tea of the breasts of the spinsters of Utica
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Quote:
Originally Posted by hotassrdh View Post
It's too acidic for teeth.
That's what I'm worried about. I do love to eat certain kinds of lemons whole though. So I satisfy my peel cravings with kumquats.
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Old 01-20-2013, 03:24 PM
 
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I do, I also squirt them into ice water too.

Sometimes Pepsi or Coke if available.
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Old 01-20-2013, 05:08 PM
 
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I had two limes (with sugar) for dessert tonight.

I brushed my teeth right after because I'm concerned about the acid effect on teeth.
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Old 01-20-2013, 05:29 PM
 
Location: where you sip the tea of the breasts of the spinsters of Utica
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Oh, that reminds me of candied citrus slices ....... anyone else make those when you were a kid? Just lay the slices out in a huge amount of sugar and let them stay until dried? I did that sometimes with mommy.
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Old 01-20-2013, 07:35 PM
 
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Quote:
Originally Posted by Woof View Post
Oh, that reminds me of candied citrus slices ....... anyone else make those when you were a kid? Just lay the slices out in a huge amount of sugar and let them stay until dried? I did that sometimes with mommy.

At room temperature? Uncovered or covered?
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Old 01-21-2013, 03:04 AM
 
Location: Perth, Western Australia
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I have a lemon tree in my garden, but I usually just juice lemons for drinking or use them for cooking. The same goes with oranges as well, I find my gums get a bit sensitive when I eat a citrus fruit.
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Old 01-21-2013, 01:41 PM
 
Location: where you sip the tea of the breasts of the spinsters of Utica
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Quote:
Originally Posted by ellemint View Post
At room temperature? Uncovered or covered?
That was so long ago ..... I guess it must have been uncovered at room temp. Probably it would be best to google the recipe............

......... oh, here it is. Certainly a little more complicated than I remember from when I was 3 yo! http://therepressedpastrychef.blogsp...ge-slices.html
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Old 01-21-2013, 03:02 PM
 
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Quote:
Originally Posted by Woof View Post
That was so long ago ..... I guess it must have been uncovered at room temp. Probably it would be best to google the recipe............

......... oh, here it is. Certainly a little more complicated than I remember from when I was 3 yo! the repressed pastry chef: Candied Orange Slices
Oh, yum! Special occasion food, to be sure, but my mouth is watering at the thought of eating those orange delights.
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Old 01-21-2013, 05:01 PM
 
Location: Islip,NY
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I don't eat them but I do cook with them or add the juice to club soda or water.I prefer lemons over limes.
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Old 01-23-2013, 01:44 PM
 
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Quote:
Originally Posted by ellemint View Post
I had two limes (with sugar) for dessert tonight.

I brushed my teeth right after because I'm concerned about the acid effect on teeth.
That's the best way to handle it, but the problem is not the limes; it's the sugar. And I hope you brush with salt, because they put sugar in toothpaste.
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