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Old 10-30-2016, 10:55 AM
 
Location: East Bay, San Francisco Bay Area
23,552 posts, read 24,057,818 times
Reputation: 23987

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Home made Jambalaya, with shrimp, ham, chicken and sausage.

 
Old 10-30-2016, 11:51 AM
 
6,757 posts, read 8,289,675 times
Reputation: 10152
Going to be a nice easy dinner tonight - orange chicken. Chicken, veggies, rice, sauce - boom. Done.
 
Old 10-30-2016, 12:22 PM
 
5,014 posts, read 6,608,853 times
Reputation: 14062
doing up collards & chopped sweet potatoes with thai-seasoned chicken sausage in a penang curry sauce.
 
Old 10-30-2016, 12:30 PM
 
Location: Chicago. Kind of.
2,894 posts, read 2,454,681 times
Reputation: 7984
Mushroom Turnovers and a Ceasar Salad. Have some anchovies I want to use up (hence the choice of salad) - neighbor gave them to me as she didn't need the whole tin.

Last edited by Missy2U; 10-30-2016 at 12:55 PM..
 
Old 10-30-2016, 12:43 PM
 
5,118 posts, read 3,422,321 times
Reputation: 11572
Hubby is cooking tonight. He said it's West African chicken.
 
Old 10-30-2016, 01:19 PM
 
483 posts, read 418,745 times
Reputation: 778
Asian style London broil...
(Korean chilli paste, fish sauce, soy sauce, garlic, ginger, honey, s&p)
Stirfry cabbage n spinach
Chawan mushi (steam savory egg custard, flavored with bonito, seaweed, anchovy, spinach, carrots)

Rice.
Attached Thumbnails
What's for Dinner Tonight? ~ 2016-img_20161030_151545.jpg  
 
Old 10-30-2016, 01:30 PM
 
Location: Kountze, Texas
1,013 posts, read 1,422,471 times
Reputation: 1276
Meatloaf and mashed potatoes with brown gravy - Some vegetable - not sure what yet.
 
Old 10-30-2016, 02:55 PM
 
18,950 posts, read 11,600,412 times
Reputation: 69889
Lentil soup with some spinach in there
 
Old 10-30-2016, 03:00 PM
 
Location: The Jar
20,048 posts, read 18,317,297 times
Reputation: 37125
Loaded up burgers and baked beans.
 
Old 10-30-2016, 03:59 PM
 
802 posts, read 643,555 times
Reputation: 2758
Quote:
Originally Posted by magicshark View Post

Last night's soup.

Tonight we are having homemade Italian subs.
Is that Linguiça? Oh, my, haven't had it in years. Been thinking about it for days though.

Now see that it is chorizo. Both will be going on my shopping list now.
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