Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
Yum! I love oysters on the half shell! A little cocktail sauce, a small dollop of horseradish and a couple of chews allow the fresh taste of the ocean explode in your mouth!
I have slurped a few down raw ... but I much prefer them either sauteed and firmed up alittle in a fry pan or cooked in the shells on the grill.
Lots of simple easy to add sauces spice and cheeses to add alot of flavor to them
I can honestly take them or leave them. Some people go nuts over them, myself I have not had any at all in over 10yrs. Thats how indifferant I am to them.
I will indulge if they show up at a big cookout and I am in the mood to try them. But there are many other food choices I will gladly take that are available at the same time the oysters are. Typically I will leave them for the connoisseurs to enjoy
I have slurped a few down raw ... but I much prefer them either sauteed and firmed up alittle in a fry pan or cooked in the shells on the grill.
Lots of simple easy to add sauces spice and cheeses to add alot of flavor to them
I can honestly take them or leave them. Some people go nuts over them, myself I have not had any at all in over 10yrs. Thats how indifferant I am to them.
I will indulge if they show up at a big cookout and I am in the mood to try them. But there are many other food choices I will gladly take that are available at the same time the oysters are. Typically I will leave them for the connoisseurs to enjoy
I got no problem with the toppings being suggested but the thought of biting and swallowing something akin to a very undercooked boiled egg is getting my gag reflex working just thinking about it, i think to avoid what might be a very embarrassing and messy moment i'll consider passing on the parties oysters.
I have never understood why people that are describing things they don't like, seem to really lay on the graphics. My typical response to something I don't like is to just say, "I really don't think I would like them." Case closed. I don't have any interest in referring to how they look to some people (bo-----) or gag reflexes, etc, etc. Just say no......<s>
Good thread though about one of my favorite foods.
I got no problem with the toppings being suggested but the thought of biting and swallowing something akin to a very undercooked boiled egg is getting my gag reflex working just thinking about it, i think to avoid what might be a very embarrassing and messy moment i'll consider passing on the parties oysters.
I can understand that because I have a world class heightened gag reflex...just not for oysters. The tongue scraper is an event.
Please register to post and access all features of our very popular forum. It is free and quick. Over $68,000 in prizes has already been given out to active posters on our forum. Additional giveaways are planned.
Detailed information about all U.S. cities, counties, and zip codes on our site: City-data.com.