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Old 04-26-2019, 12:51 AM
 
Location: The New England part of Ohio
24,122 posts, read 32,484,271 times
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I know there are many fancier ones out there, but I have to say that my favorite has always been Triskets I love their crunchy, sturdy texture. I can eat a hand full as a snack.


On the other side of the spectrum, I love the very light and crisp Carr's Water Crackers.


So - what say you? Ritz? Stone Ground? Saltines? Cheezits? Or something else? What do you like with your crackers? I'd like to hear your delicious pairings.
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Old 04-26-2019, 01:08 AM
 
Location: San Antonio, TX
11,495 posts, read 26,879,364 times
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Triscuits are it for me too, because they're the only crackers I'm not allergic to. I usually eat a couple crackers with some sharp cheddar slices, but not very often.
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Old 04-26-2019, 01:20 AM
 
Location: Tricity, PL
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None... I don't snack between meals.
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Old 04-26-2019, 02:10 AM
 
Location: SE Florida
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Ritz, but I mainly use them as an ingredient.
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Old 04-26-2019, 04:04 AM
 
Location: northern New England
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Triscuits or wheat thins.
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Old 04-26-2019, 04:43 AM
 
Location: NYC-LBI-PHL
2,678 posts, read 2,100,522 times
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Used to be wheat thins until they changed to cardboard flavored. Now I like water crackers best.
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Old 04-26-2019, 06:36 AM
 
16,421 posts, read 12,515,078 times
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People have GO TO snack crackers? I usually buy what's on sale or whatever I happen to be in the mood for. (Granted, I'm fairly limited with dietary restrictions)
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Old 04-26-2019, 07:05 AM
 
Location: Massachusetts
4,694 posts, read 3,475,013 times
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I am big fan of the good old fashioned saltine. I like them plain and I like them turned into Alabama fire crackers.

I also am fond of plain cheezits with a healthy splash of Texas Pete.
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Old 04-26-2019, 07:15 AM
 
4,189 posts, read 3,402,741 times
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Quote:
Originally Posted by sheena12 View Post
I know there are many fancier ones out there, but I have to say that my favorite has always been Triskets I love their crunchy, sturdy texture. I can eat a hand full as a snack.


On the other side of the spectrum, I love the very light and crisp Carr's Water Crackers.


So - what say you? Ritz? Stone Ground? Saltines? Cheezits? Or something else? What do you like with your crackers? I'd like to hear your delicious pairings.
I love Triscuits. And the store brands are NOT the same!

Of course, I also like Carr's, Ritz, Finn Crisp, and yeah, even breadsticks. I will try any cracker at least once! We just got some multi-seed crackers that have whole mustard seeds along with poppy, flax, sesame. They remind me of Sociables.

Another long-lost fave was Euphrates. I think they had sesame on them, too.
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Old 04-26-2019, 07:39 AM
 
Location: Up on the bluff above the lake
1,264 posts, read 667,811 times
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I used to enjoy Triscuits especially sweet potato onion flavor. Also
Cheez-its, but these days I don't snack much at all, occasionally I will have a few of Mary's Gone Crackers with a dab of hummus.
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