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and so i was eating this crusty garlic bread on a warm day, and i thought i need to have some pasta with this! or at least some marinara dip. then i threw some cheese on the remainder of the bread, popped it in the oven to make the cheese all bubbly and ooey gooey, made some marinara from scratch, added garlic, tomatoes (of course), basil, oregano, salt, peopper, mushroom, and green peppers, and served it with the bread. OMG it was soooooo good!! you had to be there to try it!