Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
I agree. We love Papa Murphys. Their crust is great, I do like their sauce, but I have to add crushed red pepper to give it a kick.
I too prefer a spice marinara. I did notice how thick the sauce was when they scooped to apply so I know it's not from paste but from crushed. I like the red pepper idea, next time I'll have them add it as they make the pizza. I guess that is what is nice about being there as they make your pizza right in front of you Subway style.
I used to frequent Papa Murphy's in Dallas -it was a great value. However, their prices are very high in the Triangle -$10 for a large cheese and I still have to cook it??? No thanks. It's way cheaper to pick up a Dominos, Papa Johns, etc...
They need to do a serious price check if they want to sustain in this market.
We use the one in Apex all the time. Love that the toppings and crust are not frozen and you have a choice of sauces. MUCH better than Dominos, Pizza Hut or the others.....
Used to get Papa's about once a week in Seattle, glad they're here in the Triangle now! Sure they're no Lilly's, but pretty fine for take and bake and much better than Tombstone or the frozen pies!
I've never been to Papa Murphy's but hope to check them out in the future. I just noticed they have a Groupon special today so that may sweeten the pot for me!
Please register to post and access all features of our very popular forum. It is free and quick. Over $68,000 in prizes has already been given out to active posters on our forum. Additional giveaways are planned.
Detailed information about all U.S. cities, counties, and zip codes on our site: City-data.com.