Quote:
Originally Posted by kelsie
Mikey, I hear y'all in the No. E. love your Aldi stores. I would recommend Aldi's generic "real pasta sauce" (not to be confused with the fake one) with the secret ingredients, fabulous on baked spaghetti. And as far as my kitchen knives go, do you honestly think a caterer doesn't have backup. "Wolfgang, I said I would be right there--Jeez, what do you want now Ramsey---I'll show you in a minute!!" Gosh, it just doesn't end.
NMS--you are not gaining points with me, my mailperson knows your mailperson and your book is due to get to you----maybe on Wednesday, or maybe not--it is all up to you.
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LOL....you wouldn't be talking to "Chef" without a few words starting with the letter F. I just watched He**'s Kitchen last week. Man, that show gets beeped more than some gangsta flicks!
I bribe my mail lady. She's a good soul. I'll be standing out there, making sure she takes care of me.