No violation noted during this evaluation. | 03/31/2015 | 88 | B | 0 | 0 |
No violation noted during this evaluation. | 04/15/2014 | 92 | B | 0 | 0 |
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Proper Cold Holding Temperature
- Proper Date Marking And Disposition
- Thermometers Provided And Accurate
|
10/22/2013 | 81 | B | 0 | 4 |
- Adequate Handwashing Facilities Supplied & Accessible
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Personal Cleanliness
- Physical Facilities Installed, Maintained, And Clean
- Proper Cooling Methods Used; Adequate Equipment For Temperature Control
- Proper Date Marking And Disposition
- Wiping Cloths; Properly Used And Stored
|
06/20/2013 | 80 | B | 1 | 6 |
- Adequate Handwashing Facilities Supplied & Accessible
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Proper Date Marking And Disposition
- Warewashing Facilities; Installed, Maintained, Used; Test Strips
|
10/18/2012 | 91 | B | 1 | 3 |
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