Ecco, 40 7TH ST, Atlanta, GA - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Score | Grade | Critical violations | Non-Critical violations |
- Physical Facilities Installed, Maintained, And Clean
- Proper Date Marking And Disposition
|
04/17/2015 | 95 | A | 0 | 2 |
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Food Properly Labeled; Original Container; Required Records Available; Shellstock Tags
- Food Stored Covered
- Nonfood-Contact Surfaces Clean
- Personal Cleanliness
- Proper Cold Holding Temperature
- Proper Date Marking And Disposition
- Toxic Substances Properly Identified, Stored, Used
|
04/10/2015 | 72 | A | 0 | 8 |
- Proper Cooling Methods Used; Adequate Equipment For Temperature Control
- Utensils, Equipment And Linens; Properly Stored, Dried, Handled (occurrences: 2)
- Wiping Cloths; Properly Used And Stored
|
12/17/2013 | 93 | A | 0 | 4 |
No violation noted during this evaluation. | 01/18/2011 | 100 | A | 0 | 0 |
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