- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Nonfood-Contact Surfaces Clean
- Physical Facilities Installed, Maintained, And Clean
- Warewashing Facilities; Installed, Maintained, Used; Test Strips
|
08/13/2013 | 97 | A | 0 | 4 |
- Adequate Ventilation And Lighting; Designated Areas Used
- Nonfood-Contact Surfaces Clean
- Person In Charge Present, Demonstrates Knowledge, And Performs Duties
- Physical Facilities Installed, Maintained, And Clean
- Proper Date Marking And Disposition
- Utensils, Equipment And Linens; Properly Stored, Dried, Handled
- Warewashing Facilities; Installed, Maintained, Used; Test Strips
|
12/03/2012 | 89 | A | 1 | 6 |
- Adequate Ventilation And Lighting; Designated Areas Used
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Nonfood-Contact Surfaces Clean
- Physical Facilities Installed, Maintained, And Clean
- Posted: Permit/Inspection/Choking Poster/Handwashing
- Proper Cold Holding Temperature
|
07/05/2012 | 88 | A | 0 | 6 |
No violation noted during this evaluation. | 07/21/2011 | 85 | A | 0 | 0 |
No violation noted during this evaluation. | 11/04/2010 | 96 | A | 0 | 0 |
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