DON QUIXOTE RESTAURANT, 3751 Satellite Boulevard #600, Duluth, GA 30096 - Restaurant inspection findings and violations



Business Info

Restaurant: DON QUIXOTE RESTAURANT
Address: 3751 Satellite Boulevard #600, Duluth, GA 30096
Total inspections: 13
Last inspection: May 7, 2011
Score
(the higher the better)

81

Restaurant representatives - add corrected or new information about DON QUIXOTE RESTAURANT, 3751 Satellite Boulevard #600, Duluth, GA 30096 »


Inspection findings

Inspection Date

Inspection Score
(the higher the better)

No violation noted during this evaluation. Aug 7, 2007 100
No violation noted during this evaluation. Aug 30, 2007 100
  • Adequate ventilation and lighting; designated areas used
  • Food-contact surfaces; cleaned & sanitized
  • Gloves used properly
  • Hands clean and properly washed
  • In-use utensils; properly stored
  • Management awareness; policy present; reporting
  • No bare hand contact with ready-to-eat foods or approved alternate method properly followed
  • Person in charge present, demonstrates knowledge, and performs duties
  • Posted: Permit/Inspection/Choking Poster/Handwashing
  • Proper cold holding temperature
  • Proper cooling methods used; adequate equipment for temperature control
  • Proper eating, tasting, drinking, or tobacco use
  • Washing fruits and vegetables
Sep 16, 2008 47
  • Contamination prevented during food preparation, storage display
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Thermometers provided and accurate
Sep 25, 2008 93
  • Food properly labeled; original container; required records available; shellstock tags
  • Food separated and protected
  • Plumbing installed; proper backflow devices
Mar 24, 2009 86
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Nonfood-contact surfaces clean
  • Proper cold holding temperature
  • Proper cooling time and temperature
Jul 24, 2009 80
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used [multiple violations]
  • Food separated and protected
  • In-use utensils; properly stored
  • Insects, rodents, and animals not present
  • Nonfood-contact surfaces clean
  • Posted: Permit/Inspection/Choking Poster/Handwashing
Nov 24, 2009 83
No violation noted during this evaluation. Dec 4, 2009 100
  • Contamination prevented during food preparation, storage display
  • Insects, rodents, and animals not present
  • No bare hand contact with ready-to-eat foods or approved alternate method properly followed
  • Proper cooling time and temperature
  • Proper date marking and disposition
  • Proper eating, tasting, drinking, or tobacco use
  • Thermometers provided and accurate
  • Warewashing facilities; installed, maintained, used; test strips
Feb 16, 2010 64
  • Posted: Permit/Inspection/Choking Poster/Handwashing
  • Toxic substances properly identified, stored, used
Feb 25, 2010 95
  • Garbage/refuse properly disposed; facilities maintained
  • Insects, rodents, and animals not present
  • Physical facilities installed, maintained, and clean
  • Utensils, equipment and linens; properly stored, dried, handled
Apr 30, 2010 94
  • Physical facilities installed, maintained, and clean
  • Toxic substances properly identified, stored, used
Oct 5, 2010 95
  • Contamination prevented during food preparation, storage display
  • Food separated and protected
  • Toxic substances properly identified, stored, used
  • Washing fruits and vegetables
May 7, 2011 81

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