Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No violation noted during this evaluation.
|
Jun 20, 2007
|
100 |
No violation noted during this evaluation.
|
Jul 19, 2007
|
100 |
No violation noted during this evaluation.
|
Jul 31, 2007
|
100 |
-
Adequate handwashing facilities supplied & accessible
[multiple violations]
-
Compliance with Georgia Smoke Free Air Act
-
Food-contact surfaces; cleaned & sanitized
-
Hands clean and properly washed
-
In-use utensils; properly stored
-
Insects, rodents, and animals not present
-
Management awareness; policy present; reporting
-
Nonfood-contact surfaces clean
-
Person in charge present, demonstrates knowledge, and performs duties
-
Physical facilities installed, maintained, and clean
-
Plumbing installed; proper backflow devices
-
Proper date marking and disposition
[multiple violations]
-
Toxic substances properly identified, stored, used
[multiple violations]
|
Mar 26, 2008
|
46 |
-
Time as a public health control; procedures and records
|
Apr 2, 2008
|
91 |
-
Garbage/refuse properly disposed; facilities maintained
-
Physical facilities installed, maintained, and clean
-
Proper eating, tasting, drinking, or tobacco use
|
Jan 15, 2009
|
94 |
-
Food-contact surfaces; cleaned & sanitized
-
Physical facilities installed, maintained, and clean
|
May 18, 2009
|
95 |
-
Food properly labeled; original container; required records available; shellstock tags
-
Toxic substances properly identified, stored, used
|
Oct 2, 2009
|
93 |
-
Gloves used properly
-
Hot and cold water available; adequate pressure
-
Nonfood-contact surfaces clean
-
Wiping cloths; properly used and stored
[multiple violations]
|
Apr 10, 2010
|
90 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Gloves used properly
[multiple violations]
-
Proper cooling time and temperature
|
Oct 29, 2010
|
88 |
-
Gloves used properly
-
Physical facilities installed, maintained, and clean
-
Proper eating, tasting, drinking, or tobacco use
-
Utensils, equipment and linens; properly stored, dried, handled
|
Jan 24, 2011
|
93 |
-
Proper date marking and disposition
[multiple violations]
-
Warewashing facilities; installed, maintained, used; test strips
|
Jul 7, 2011
|
91 |
Restaurant representatives - add corrected or new information about JOHNNY'S NY STYLE PIZZA, 720 Dacula Road,Suite 3-e, Dacula, GA 30019 »