Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Insects, rodents, and animals not present
-
Plumbing installed; proper backflow devices
|
Oct 8, 2008
|
95 |
-
Food separated and protected
-
Posted: Permit/Inspection/Choking Poster/Handwashing
[multiple violations]
|
Nov 18, 2008
|
89 |
No violation noted during this evaluation.
|
Dec 5, 2008
|
100 |
-
Adequate handwashing facilities supplied & accessible
[multiple violations]
-
Approved thawing methods used
-
Contamination prevented during food preparation, storage display
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Food separated and protected
-
Food stored covered
-
Food-contact surfaces; cleaned & sanitized
[multiple violations]
-
In-use utensils; properly stored
-
Nonfood-contact surfaces clean
-
Person in charge present, demonstrates knowledge, and performs duties
-
Proper cold holding temperature
-
Proper cooling time and temperature
-
Proper eating, tasting, drinking, or tobacco use
-
Single-use/single-service articles; properly stored, used
-
Toxic substances properly identified, stored, used
[multiple violations]
-
Utensils, equipment and linens; properly stored, dried, handled
-
Wiping cloths; properly used and stored
[multiple violations]
|
Apr 30, 2009
|
-8 |
-
Hands clean and properly washed
-
No bare hand contact with ready-to-eat foods or approved alternate method properly followed
-
Proper eating, tasting, drinking, or tobacco use
|
May 7, 2009
|
78 |
-
Food stored covered
-
In-use utensils; properly stored
-
Proper eating, tasting, drinking, or tobacco use
-
Thermometers provided and accurate
-
Toxic substances properly identified, stored, used
|
Sep 23, 2009
|
84 |
-
Insects, rodents, and animals not present
-
Posted: Permit/Inspection/Choking Poster/Handwashing
|
Oct 5, 2009
|
96 |
-
Adequate handwashing facilities supplied & accessible
-
Approved thawing methods used
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Food separated and protected
[multiple violations]
-
In-use utensils; properly stored
-
Plumbing installed; proper backflow devices
-
Thermometers provided and accurate
|
Jan 28, 2010
|
68 |
No violation noted during this evaluation.
|
Feb 8, 2010
|
100 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
[multiple violations]
-
Food separated and protected
-
Food stored covered
-
Food-contact surfaces; cleaned & sanitized
[multiple violations]
-
Nonfood-contact surfaces clean
-
Proper cold holding temperature
-
Proper cooling methods used; adequate equipment for temperature control
-
Proper cooling time and temperature
|
May 6, 2010
|
39 |
No violation noted during this evaluation.
|
May 11, 2010
|
100 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Food-contact surfaces; cleaned & sanitized
-
Proper cold holding temperature
-
Warewashing facilities; installed, maintained, used; test strips
|
Oct 14, 2010
|
85 |
No violation noted during this evaluation.
|
Nov 8, 2010
|
100 |
-
Adequate ventilation and lighting; designated areas used
-
Approved thawing methods used
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
[multiple violations]
-
Food separated and protected
-
Insects, rodents, and animals not present
-
Physical facilities installed, maintained, and clean
[multiple violations]
-
Proper cold holding temperature
-
Proper hot holding temperature
-
Single-use/single-service articles; properly stored, used
-
Thermometers provided and accurate
-
Toxic substances properly identified, stored, used
[multiple violations]
-
Warewashing facilities; installed, maintained, used; test strips
|
Mar 22, 2011
|
49 |
-
Personal cleanliness
-
Physical facilities installed, maintained, and clean
-
Proper eating, tasting, drinking, or tobacco use
-
Warewashing facilities; installed, maintained, used; test strips
|
Mar 23, 2011
|
91 |
-
Garbage/refuse properly disposed; facilities maintained
-
Personal cleanliness
-
Physical facilities installed, maintained, and clean
-
Proper cooling time and temperature
-
Proper date marking and disposition
[multiple violations]
|
Apr 13, 2011
|
78 |
Restaurant representatives - add corrected or new information about LOS RECUERDOS, 1455 Pleasant Hill Road Suite 807b, Lawrenceville, GA 30044 »