Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Adequate handwashing facilities supplied & accessible
-
Adequate ventilation and lighting; designated areas used
-
Compliance with Georgia Smoke Free Air Act
-
Contamination prevented during food preparation, storage display
-
Food-contact surfaces; cleaned & sanitized
-
Insects, rodents, and animals not present
-
Physical facilities installed, maintained, and clean
-
Posted: Permit/Inspection/Choking Poster/Handwashing
[multiple violations]
-
Thermometers provided and accurate
[multiple violations]
-
Warewashing facilities; installed, maintained, used; test strips
|
Jul 8, 2010
|
74 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Thermometers provided and accurate
|
Jul 27, 2010
|
96 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
[multiple violations]
-
Food-contact surfaces; cleaned & sanitized
[multiple violations]
-
Gloves used properly
-
Hot and cold water available; adequate pressure
-
In-use utensils; properly stored
-
Management awareness; policy present; reporting
-
Person in charge present, demonstrates knowledge, and performs duties
-
Personal cleanliness
-
Posted: Permit/Inspection/Choking Poster/Handwashing
-
Proper cold holding temperature
-
Proper cooling methods used; adequate equipment for temperature control
-
Proper hot holding temperature
-
Thermometers provided and accurate
-
Utensils, equipment and linens; properly stored, dried, handled
|
Sep 27, 2010
|
49 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Proper cold holding temperature
|
Sep 28, 2010
|
90 |
-
Food properly labeled; original container; required records available; shellstock tags
-
Food-contact surfaces; cleaned & sanitized
-
Gloves used properly
-
In-use utensils; properly stored
-
Proper cooling methods used; adequate equipment for temperature control
-
Proper date marking and disposition
|
Nov 18, 2010
|
84 |
-
Approved thawing methods used
-
Physical facilities installed, maintained, and clean
-
Proper date marking and disposition
-
Toilet facilities; properly constructed, supplied, cleaned
|
Feb 17, 2011
|
91 |
Restaurant representatives - add corrected or new information about SUGAR ISLAND JERK, 2300 Liam Road Suite 101, Dacula, GA 30019 »