Sound Condition Observed moldy strawberries and expired food (past 7 day hold) in walk in cooler. Discard food and monitor future product for mold and do not keep over 7 days
Cross-contamination of Raw/cooked foods/Other "Observed eggs stored above dill pickles in walk in cooler. Store raw, shelled eggs below ready to eat foods"
Handwashing Facilities Adequate and Accessible Observed dishes in hand wash sink in men's lounge and half way house. Use hand wash sink for hand washing only and do not place anything in sink to restrict access to hand wash sink
Handwashing Facilities With Soap and Towels Observed no paper towels at kitchen and half way house hand wash sinks and no paper towel or soap in men's lounge. Ensure soap and paper towels are available at hand wash sinks
Toxic Items Properly Labeled/Stored/Used Observed sanitizer in spice rack and chemical next to food in men's lounge. Keep all sanitizers separate from any food product
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