Beaver's Den Inc., 613 W 5th Street, Wilton, IA - Restaurant inspection findings and violations



Business Info

Name: BEAVER'S DEN INC.
Type: Other food service establishment
Sub type: Full Service
Address: 613 W 5th Street, Wilton, IA 52778
Owner and phone: BILL PILCHER
(563)732-5808

Total inspections: 19
Last inspection: 5/6/2010

Restaurant representatives - add corrected or new information about Beaver's Den Inc., 613 W 5th Street, Wilton, IA »


Inspection findings

Inspection Date

Type

  • Plumbing/Water/Sewage
    • Accessible/soap & towels provided (Hand sink not kept clean 6-501.18, p 178)
  • Facility/Equipment Requirements
    • Non-food contact surfaces (Nonfood-contact surfaces exposed to food: cleanable, nonabsorbent 4-101.19, p 104)
    • Ventilation (Ventilation system, air ducts, filters not kept clean 6-501.14, p 177)
  • Other Operations
    • Inside physical facilities designed/maintained (Maintenance tools not stored properly(so food is not contaminated) 6-501.113, p 179)
5/6/2010Routine
No violation noted during this evaluation. 4/7/2009Routine
No violation noted during this evaluation. 4/15/2008Routine
No violation noted during this evaluation. 10/19/2007Re-Check
No violation noted during this evaluation. 10/17/2007Re-Check
No violation noted during this evaluation. 8/14/2007Complaint
No violation noted during this evaluation. 4/5/2007Routine
No violation noted during this evaluation. 11/1/2006Routine
  • Food Source/Handling
    • Labeling (Food working containers not identified with common name of food 3-302.12, p 63)
  • Facility/Equipment Requirements
    • Food contact surfaces (Storage: equipment/utensils, single service & use items 4-903.11, p 141)
      Store food containers inverted.
    • Non-food contact surfaces (Nonfood-contact surfaces not clean 4-601.11(C), p 129, 4-602.13, p 133)
      Bottom of 2 door reach-in refrigerator needs additional cleaning.
  • Other Operations
    • Inside physical facilities designed/maintained (Physical facilities not kept clean, cleaning done to minimize exposure to food 6-501.12, p 176)
      Floors need additional cleaning.
12/21/2005Routine
  • Food Source/Handling
    • Labeling (Food working containers not identified with common name of food 3-302.12, p 63)
  • Facility/Equipment Requirements
    • Food contact surfaces (Storage: equipment/utensils, single service & use items 4-903.11, p 141)
      Store food containers inverted.
    • Non-food contact surfaces (Nonfood-contact surfaces not clean 4-601.11(C), p 129, 4-602.13, p 133)
      Bottom of 2 door reach-in refrigerator needs additional cleaning.
  • Other Operations
    • Inside physical facilities designed/maintained (Physical facilities not kept clean, cleaning done to minimize exposure to food 6-501.12, p 176)
      Floors need additional cleaning.
12/21/2005Routine
No report available.12/16/2004Routine
No report available.5/5/2004Routine
No report available.9/15/2003Routine
No report available.7/18/2003Routine
No report available.10/7/2002Routine
No report available.6/18/2002Routine
No report available.11/13/2001Routine
No report available.3/27/2001Re-Check
No report available.3/19/2001Routine

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