Test kit provided and used to measure sanitizing solution concentration No sanitizer test strips are available for use (REPEAT FROM PREVIOUS INSPECTION).
Sanitization of food contact surfaces - before use and after cleaning Utensils are currently being washed but not sanitized (REPEAT FROM PREVIOUS INSPECTION). Manager explained that sanitizing will begin today and the process will be explained to all staff as needed
Handwashing sink equipped to provide water at a temperature of at least 100° F through a mixing valve or combination faucet. Hot water supply line is not connected at the handwashing sink.
Restaurant representatives - add corrected or new information about Britt Aquatic Center, 46 Third Sw Ave, Britt, IA 50423 »