Hy-Vee Food Store, 1914 8th St, Coralville, IA 52241 - inspection findings and violations



Business Info

Name: HY-VEE FOOD STORE
Address: 1914 8th St, Coralville, IA 52241
Phone: 319-351-5523
Total inspections: 10
Last inspection: 12/01/2015

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Inspection findings

Inspection date

Type

No violation noted during this evaluation. 12/01/2015Physical Recheck
No violation noted during this evaluation. 11/19/2015Regular
  • Raw animal foods separated from each other during storage, separation, holding, and display
    Observation: Raw chicken packages stored on top of raw burger packages in bunker cooler directly across from meat counter. Employee moved chicken to proper area.
  • Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods
    Observation: Ground beef tubes stored above ready to eat pepperoni in the end cap of meat department.
  • equipment food contact surfaces and utensils clean to sight and touch.
    Observation: Deli slicer in deli department had visible build up after cleaning. Employee broke the slicer back down to clean.
  • Foods are cooled using appropriate methods
    Observation: Manager stated that hot food from hot case in kitchen area is removed at the end of the evening, tightly wrapped and placed in walk-in cooler to go through cooling process. Food from previous night was noted as being in the walk in and tightly wrapped.
  • Sanitization of food contact surfaces - before use and after cleaning
    Observation: Sanitizer bucket not available at meat counter and slicing/prep area. Employee filled sanitizer bucket and place it in the meat counter area.
  • Cold and hot holding equipment used for PHF/TCS foods are equipped with at least one temperature measuring device that measures temperature in the coldest part of a hot holding unit or the warmest part of a cold holding unit and located and designed to allow for easy viewing.
    Observation: Pizza prep cooler in the pizza area missing thermometer for ambient air temperatures.
  • Food storage containers identified with common name of food
    Observation: Spray bottle of water in bakery missing label. Employee labeled spray bottle while on site.
10/28/2015Regular
No violation noted during this evaluation. 09/16/2014Non Illness Complaint
No violation noted during this evaluation. 07/23/2014Pre Opening
No violation noted during this evaluation. 05/16/2014Pre Opening
No violation noted during this evaluation. 05/08/2014Pre Opening
No violation noted during this evaluation. 03/04/2014Pre Opening
  • Preventing contamination from equipment, utensils, and linens
    Opened bag of marshmellows stored in a drawer with miscellaneous first aid items. Corrected at time of inspection.
  • Separation from food, equipment, utensils, linens, and single service
    Observed chemical spray bottle stored on shelf with food products. Corrected at time of inspection.
12/19/2013Routine
  • Preventing contamination from equipment, utensils, and linens
    Opened bag of marshmellows stored in a drawer with miscellaneous first aid items. Corrected at time of inspection.
  • Separation from food, equipment, utensils, linens, and single service
    Observed chemical spray bottle stored on shelf with food products. Corrected at time of inspection.
12/19/2013Routine

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