Lily Jack Saloon, 301 Ash Street, Castana, IA - Restaurant inspection findings and violations, food safety

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Restaurant: LILY JACK SALOON
Type: Tavern with no food preparation
Sub type: Full Service
Address: 301 Ash Street, Castana, IA 51010
Owner and phone: PEG ROSE
712-353-6369
Total inspections: 7
Last inspection: 9/14/2009

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Inspection findings	Inspection Date	Type
No violation noted during this evaluation.	9/14/2009	Re-Check
Facility/Equipment Requirements Equipment adequate to maintain temperature (Cold & hot holding equip, inadequate in number & design 4-301.11, p 117) Large cooler not maintaining 41degrees F;showing signs of rust shelving ;need repaired or removed;	3/30/2009	Routine
Food Source/Handling Approved Source/Sound Condition (Non-compliance with food law 3-201.11, p 48) Home canned salsa not approved-remove from establishment Facility/Equipment Requirements Food contact surfaces (Food contact with unclean surfaces or probe type price tags 3-304.11, p 65) Freezer needs defrosted	10/8/2008	Re-Check
Warewashing Adequate warewashing facilities (No test kit for checking concentration of sanitizer 4-302.14, p 120) Need teststrips to check sanitizer consentration ;Paid 3.00cash Facility/Equipment Requirements Walls, floors, ceiling, lighting (Lights not shielded 6-202.11, p 168) Light over deepfreezer needs a shield or shadderproof bulb	5/7/2008	Routine
Facility/Equipment Requirements Non-food contact surfaces (Nonfood-contact surfaces: designed, cleanable 4-202.16, p 107) Top of deepfreezer needs cleaned Walls, floors, ceiling, lighting (Floors, walls, ceilings installed, are not easily cleanable 6-201.11, p 166) Framework around doorframe needs enclosed.exposed insulation	7/25/2007	Routine
Facility/Equipment Requirements Food contact surfaces (Food contact with unclean surfaces or probe type price tags 3-304.11, p 65) Pizza oven needs cleaned Walls, floors, ceiling, lighting (Floors, walls, ceilings installed, are not easily cleanable 6-201.11, p 166)	4/17/2006	Routine
Warewashing Adequate warewashing facilities (No test kit for checking concentration of sanitizer 4-302.14, p 120) Plumbing/Water/Sewage Back flow/back siphonage protection (Air gap, design: 1" minimum or 2 X supply inlet, whichever is greater 5-202.13, p 149) Plumbing: installed/maintained (Plumbing maintained in good repair 5-205.15, p 153) Facility/Equipment Requirements Walls, floors, ceiling, lighting (Lights not shielded 6-202.11, p 168) Other Operations Inside physical facilities designed/maintained (Uncovered receptacle ladies toilet room 5-501.17, p 160)	6/9/2005	Pre-Opening

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Lily Jack Saloon, 301 Ash Street, Castana, IA - Restaurant inspection findings and violations

Inspection findings

Inspection Date

Type