Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours Observation:Numerous items not dated in walk in cooler
Light bulbs, protective shielding Observation: Light shield missing in kitchen
04/01/2015
Regular
Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours Cut tomatoes,meats, and leftovers not dated
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