- Storage of clean linens, single-service, and single use articles
Observation:Observed cardboard pizza boxes stored on storeroom floor.
- Heating, ventilating, and air conditioning systems design, installation, and cleaning
Observation:Observed heavy grease and dust buildup on filters in ventilation hood over grill.
- Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods
Observation:Observed packages of raw hamburger on top of case of green peppers in walk-in cooler, separated, corrected on site.
- Most recent sample report for the nonpublic water system is retained at the food establishment or as specified by state water quality regulations
Observation:The most recent bacteria test for the well water was not available for review during the inspection.
- Food shall be obtained from sources that comply with law
Observation:Observed several jars of home-canned pickles and salsa in walk-in cooler, removed from premises, corrected on site.
- Food storage - preventing contamination from the premises
Observation:Observed several boxes of pizzas and bag of onions on walk-in cooler floor.
- Hand drying provided
Observation:No paper towels at bar handsink, corrected on site.
- Cold and hot holding equipment used for PHF/TCS foods are equipped with at least one temperature measuring device that measures temperature in the coldest part of a hot holding unit or the warmest part of a cold holding unit and located and designed to allow for easy viewing.
Observation:There was no thermometer in the walk-in cooler, corrected on site.
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12/11/2015 | Regular |
Restaurant representatives - add corrected or new information about The Zipper, 1225 Hwy 150 S, Fort Atkinson, IA 52144 »