Square Lotus, 3540 A FACTORIA BL SE, Bellevue, WA - Restaurant inspection findings and violations

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Business Info

Name: Square Lotus
Type: Restaurant
Address: 3540 A FACTORIA BL SE, Bellevue, WA 98006
Phone:
Total inspections: 27
Last inspection: Mar 06, 2015
Penalty points from last inspection: 25
Penalty points
25
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Adequate Handwashing Facilities
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Mar 06, 2015Routine Inspection/Field Review2521
No violation noted during this evaluation. Nov 12, 2014Return Inspection000
  • Adequate Handwashing Facilities
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Oct 29, 2014Routine Inspection/Field Review5550
  • Proper Cooling Procedures
 Apr 29, 2013Return Inspection3010
  • Proper Thawing Methods Used
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Proper Cooling Procedures
 Apr 02, 2013Routine Inspection/Field Review6331
No violation noted during this evaluation. Feb 08, 2013Return Inspection000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Proper Thawing Methods Used
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Hands Washed As Required
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Adequate Handwashing Facilities
  • Proper Cooling Procedures
 Jan 18, 2013Return Inspection9343
  • Proper Thawing Methods Used
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Cooling Procedures
  • No Room Temperature Storage; Proper Use Of Time As A Control
 Dec 18, 2012Routine Inspection/Field Review7324
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Adequate Handwashing Facilities
  • Hands Washed As Required
  • Proper Cooling Procedures
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
 Jun 25, 2012Routine Inspection/Field Review7051
No violation noted during this evaluation. Nov 17, 2011Return Inspection000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Non-Food - Contact Surfaces Maintained And Clean
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Adequate Handwashing Facilities
  • No Room Temperature Storage; Proper Use Of Time As A Control
 Oct 17, 2011Routine Inspection/Field Review4832
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Cooling Procedures
 Mar 21, 2011Routine Inspection/Field Review3511
No violation noted during this evaluation. Dec 27, 2010Consultation/Education - Field000
No violation noted during this evaluation. May 10, 2010Return Inspection000
  • Insects, Rodents, Animals Not Present; Entrance Controlled
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Proper Cooling Procedures
  • Toxic Substances Properly Identified, Stored, Used.
 Apr 02, 2010Routine Inspection/Field Review6041
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Proper Cooling Procedures
 Dec 07, 2009Routine Inspection/Field Review3520
No violation noted during this evaluation. Sep 03, 2009Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
 Apr 25, 2009Routine Inspection/Field Review501
No violation noted during this evaluation. Nov 13, 2008Return Inspection000
No violation noted during this evaluation. Nov 07, 2008Consultation/Education - Field000
  • Room Temperature Storage; Proper Use Of Time...
  • Oper Cooling Procedure
  • Equate Handwashing Facilities
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Od Worker Cards Current For All Food...
 Nov 03, 2008Return Inspection8050
  • Equate Equipment For Temperature Control
  • Ping Cloths Properly Used, Stored
  • Od Worker Cards Current For All Food...
  • Equate Handwashing Facilities
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Oper Cooling Procedure
 Oct 15, 2008Routine Inspection/Field Review6542
  • Ping Cloths Properly Used, Stored
  • Oper Consumer Advisory Posted For Raw ...
  • Oper Methods Used To Prevent Bare Hand...
  • Oper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Apr 12, 2008Routine Inspection/Field Review3031
No violation noted during this evaluation. Sep 10, 2007Consultation/Education - Field000
  • Oper Washing Of Fruits And Vegetables
  • Equate Handwashing Facilities
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Mar 28, 2007Routine Inspection/Field Review3030
No violation noted during this evaluation. Nov 03, 2006Return Inspection000
  • Od Worker Cards Current For All Food...
  • Oper Cooling Procedure
  • Curate Thermometer Provided And Used ...
 Oct 16, 2006Routine Inspection/Field Review4030

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