DOMINIC'S BURGERS, 1433 N WEST RD, PECK, KS - Restaurant inspection findings and violations

Business Info

Name: DOMINIC'S BURGERS
Type: Restaurant
Address: 1433 N WEST RD, PECK, KS 67120
Phone: 316-650-3192
Total inspections: 3
Last inspection: Aug 14, 2015

Restaurant representatives - add corrected or new information about DOMINIC'S BURGERS, 1433 N WEST RD, PECK, KS »

Violation code	Inspection Date	Violations	Type	Compliance
KDA_3_30211A1b - --In the cooler there is raw beef stored in a container directly above ready-to-eat ranch dressing and jarred ready-to-eat jalapenos. Corrected on Site (COS) - the owner rearranged the cooler. KDA_3_30212 - --There are unlabeled shakers that the owner verified were salt and pepper. KDA_3_50115A - --There is cut lettuce and sliced tomatoes in a counter cold holding station. These were cut/sliced within the past two hours per the owner. The cold holding station has their containers in a larger container with ice water in it. The ice water is too low to come into contact with the containers holding the lettuce and tomatoes. COS - the owner added ice so that the ice water was in contact with the containers holding the lettuce and tomatoes. KDA_4_90312A - --There are packages of single-use food equipment/containers stored underneath the drain lines of the 3 vat sink. KDA_7_20111A - --There is a bottle of degreaser directly next to/against napkins that the owner said would be given out with customer orders. COS - the degreaser was moved by the owner. KDA_Defacto - --Chlorine test strips provided - spoke to owner about watching expiration date/monitoring them to discolor for signs of needing to be replaced --Cooking Hamburger - 159.3 F --Cooler: Cheese - 43.9 F Counter Cold Hold: Cut Lettuce - 65.9 F Sliced Tomatoes - 66.7 F Note - both of these were cut/sliced within the past two hours, per the owner Hamburger Patties - 46.1 F (note, the owner pulled these out of the cooler in the past 30 to 45 minutes because he was working with them during a rush) --Crockpot: Onions - 154.3 F --Products heating after being removed from the can for the past two hours, per the owner: Chili - 139.7 F Cheese - 142.1 F	08/14/2015	6	Regular	In
Details not available.	07/11/2014
Details not available.	07/19/2013

KDA_3_30212 - Food storage containers (Common Name) Except for containers holding FOOD that can be readily and unmistakably recognized such as dry pasta, working containers holding FOOD or FOOD ingredients that are removed from their original packages for use in the FOOD ESTABLISHMENT, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be identified with the common name of the FOOD.
KDA_3_50115A - TCS Cooling (Methods) - Cooling shall be accomplished IN accordance with the required time and temperature criteria by using one or more of the following Methods based on the type of FOOD being cooled: placing the FOOD IN shallow pans- separating the FOOD into smaller or thinner portions- using Rapid Cooling equipment- stirring the FOOD IN a CONTAINER placed IN an ice WATER bath- using containers that facilitate heat transfer- adding ice as an ingredient- or, other effective methods.
KDA_4_90312A - Cleaned and SANITIZED EQUIPMENT, UTENSILS, laundered LINENS, and SINGLE-SERVICE and SINGLE-USE ARTICLES may not be stored: In locker rooms (except for laundered LINENS and SINGLESERVICE and SINGLE-USE ARTICLES that are PACKAGED or in a facility such as a cabinet)- In toilet rooms- In garbage rooms- In mechanical rooms- Under sewer lines that are not shielded to intercept potential drips- Under leaking water lines including leaking automatic fire sprinkler heads or under lines on which water has condensed- Under open stairwells- or, Under other sources of contamination.
KDA_7_20111A - Chemical Storage (spacing/partitioning) POISONOUS OR TOXIC MATERIALS shall be stored so they cannot contaminate FOOD, EQUIPMENT, UTENSILS, LINENS, and SINGLE-SERVICE and SINGLE-USE ARTICLES by separating the POISONOUS OR TOXIC MATERIALS by spacing or partitioning.

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DOMINIC'S BURGERS, 1433 N WEST RD, PECK, KS - Restaurant inspection findings and violations

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