HAYWARD'S PIT B.B.Q., 11051 ANTIOCH, OVERLAND PARK, KS - Restaurant inspection findings and violations



Business Info

Name: HAYWARD'S PIT B.B.Q.
Type: Restaurant
Address: 11051 ANTIOCH, OVERLAND PARK, KS 66210
Total inspections: 2
Last inspection: Jun 18, 2008

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Violation code

Inspection Date

Violations

No violation noted during this evaluation. Jun 18, 20080
  • 2-102.11 - Critical - Requirements for Demonstration of Knowledge of the Person In Charge
  • 2-301.14A - Critical - When to wash hands, after touching bare body parts (Corrected on site)
  • 2-301.14E - Critical - When to wash hands, after handling soiled equipment (Corrected on site)
  • 3-304.15 - Gloves, Use Limitation
  • 3-501.17A2a - Critical - Food held between 41 F and 45F must be dated 4 days (Corrected on site)
  • 3-501.19A1a - Critical - Time as a Control: Food must be marked with time removed from temperature control
  • 4-601.11A - Critical - Food-contact surfaces of equipment and utensils must be clean to sight and touch
  • 4-601.11C - Nonfood-contact surfaces of equipment shall be kept clean
  • 4-602.13 - Equipment cleaning frequency, nonfood-contact surfaces
  • 5-501.15 - Outside trash receptacles shall have tight fitting lids, doors or covers. Receptacles and waste handling units shall be installed so that accumulation of debris, insect and rodent attraction and harborage are minimized and effective cleaning is facilitated around and under the unit.
  • 6-202.15A3 - Critical - Outer openings, protected from entry of pests by solid, self-closing, tight-fitting doors
  • 6-501.12 - Cleaning shall be done when the least food is exposed
  • 7-201.11B - Critical - Poisonous or toxic materials shall not be stored above food, equipment, utensils, linens and single-service and single-use articles. (Corrected on site)
May 27, 200813

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