LOGAN'S ROADHOUSE, 3050 RIFFEL DR, SALINA, KS - Restaurant inspection findings and violations

Business Info

Name: LOGAN'S ROADHOUSE
Type: Restaurant
Address: 3050 RIFFEL DR, SALINA, KS 67401
Phone: 785-309-0363
Total inspections: 4
Last inspection: Nov 18, 2015

Restaurant representatives - add corrected or new information about LOGAN'S ROADHOUSE, 3050 RIFFEL DR, SALINA, KS »

Violation code	Inspection Date	Violations	Type	Compliance
KDA_3_50118A1 - --Open gallon of milk inside bar RIC dated open on 11-9 COS Voluntary destruction KDA_4_60111A - --Slicer has dried on food debris on bottom interior side of cutting blade Stainless steel pans stored on clean dish rack in prep area have old date mark stickers and one pan with melted plastic wrap on lip on pan Ice scoop holders have an accumulation of mold on bottom surface COS Moved all to warewashing to be cleaned KDA_4_90111B - --Plastic pans stored on clean dish rack in prep area are nested together with water between pans KDA_6_30112 - --No hand drying provision at handwashing sink at expo area Corrected on Site (COS) Supplied towels KDA_6_50112A - --Mechanical warewashing room floor is covered in debris KDA_7_20111B - --Bottle of stainless steel cleaner setting on top of ice machine COS Moved to chemical storage area KDA_Defacto - --Cut lettuce 42 / Diced tomatoes 39 / Hard boiled eggs 39 North make table Reach in Cooler (RIC) 41 Cheese cake 39 / Dessert RIC 34 Potato skins 40 / Sour cream 36 / Center make table RIC 36 Corn salsa 38 / Sliced tomatoes 36 / South cold table 28 Shrimp 36 / Chicken 39 / Delfield RIC 39 Raw chicken 37 / South grill Delfield RIC 39 Steak 39 / Raw chicken 39 / North Grill Delfield RIC 38 Lobster 34 / Salmon 36 / Seafood RIC 34 Fish 35 / Steak 36 / Ribs 37 / Meat Walk in Cooler 37 Diced tomatoes 37 / Gravy 39 / WIC 35 Milk 41 / Bar RIC 40 --Frozen foods frozen --Gravy 137 / Alto Sham Cooked onions 160 / Rice 173 / Mashed potatoes 170 / Steam table Sweet potato 159 / Hot holding unit on line Chicken strips 140 / Hot holding unit --Hamburger cooked to 195 --Mechanical warewashing sanitizing temperature 179.2 Bar manual warewashing sanitizer 200 ppm quaternary ammonia --Ribs 64.7 at 1:45 PM in cooling process since approximately 11:30 AM --Wiping cloth sanitizer 200 ppm quaternary ammonia	11/18/2015	7	Regular	In
Details not available.	01/22/2015
Details not available.	12/23/2013
Details not available.	12/11/2013

KDA_3_50118A1 - P - RTE PHF/TCS, Disposition (discard if held more than 7 days) Refrigerated, READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) prepared or opened and held in a FOOD ESTABLISHMENT for more than 24 hours shall be discarded if it is held at a temperature of 5�°C (41�°F) or less for more than 7 days, with the day of preparation counted as Day 1.
KDA_4_60111A - Food Contact Clean to Sight and Touch - EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch.
KDA_4_90111B - Equipment/utensils (Cloth drying) After cleaning and SANITIZING, EQUIPMENT and UTENSILS may not be cloth dried, except that UTENSILS that have been air-dried may be polished with cloths that are maintained clean and dry.
KDA_6_30112 - Each HANDWASHING SINK or group of adjacent HANDWASHING SINKS shall be provided with: Individual, disposable towels- a continuous towel system that supplies the user with a clean towel- a heated-air hand drying device- or a hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.
KDA_6_50112A - PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.
KDA_7_20111B - Chemical storage (not above FOOD, etc.) POISONOUS or TOXIC MATERIALS shall be stored so they cannot contaminate FOOD, equipment, UTENSILS, LINENS, and single-service and SINGLEUSE ARTICLES by locating the POISONOUS or TOXIC MATERIALS IN an area that is not above FOOD, equipment, UTENSILS, LINENS, and single-service or single-use ARTICLES.

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LOGAN'S ROADHOUSE, 3050 RIFFEL DR, SALINA, KS - Restaurant inspection findings and violations

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