MAIN STREET DUGOUT, 223 MAIN, GRAINFIELD, KS - Restaurant inspection findings and violations

Business Info

Name: MAIN STREET DUGOUT
Type: Restaurant
Address: 223 MAIN, GRAINFIELD, KS 67737
Phone: 785-673-4810
Total inspections: 6
Last inspection: Oct 29, 2015

Restaurant representatives - add corrected or new information about MAIN STREET DUGOUT, 223 MAIN, GRAINFIELD, KS »

Violation code	Inspection Date	Violations	Type	Compliance
No violation noted during this evaluation.	10/29/2015	0	Follow-up	In
KDA_3_10111 - --Two heads of cut red cabbage were found in the reach in cooler without a date mark. The owner and the two people working in the kitchen did not know when the cabbage had been cut. COS: Owner disposed of the cabbage in the garbage can. KDA_3_50118A2 - --Made on site Peanut butter pie was found in a refrigerator without a date mark. Owner said it had been made on Friday. COS: Datemarked. KDA_4_40211A - --The location of the pizza dough roller did not provide adequate room to clean around. KDA_4_60111A - --The pizza dough roller had a buildup of flour on the food contact surfaces. KDA_4_60211E4 - --The ice machine had a build up of yellow mold under the ice extrusion area. KDA_4_90111B - --A dish washer used a cloth to dry three ladles. COS: Educated, the ladles were re-washed. KDA_4_90311B - --Utensils in the kitchen were stored with the food contact surfaces up and exposed to the air and contamination. KDA_5_20213 - --A hose connected to the faucet of the mop sink was hanging beneath the flood rim level, without an air gap. COS: Disconnected the hose. The drainline of the ice machine was directly connected to the sewer line and did not have an air gap. KDA_5_20412 - --The soda carbonator did not have a back flow prevention device located in an area where it could be inspected. KDA_6_20215A2 - --The screen window by the pizza dough roller has a rip of more than 3 inches. KDA_6_30111 - --The hand washing sink in the kitchen did not have soap. COS: Owner provided dishwashing liquid soap. KDA_6_50111 - --The rubber floor coverings in the kitchen were coming loose and exposing subfloor. KDA_6_501111A - --The pizza dough roller had a build up of flour and visible tracks of beetles and larvae in it. One live, small beetle was found in the flour. KDA_6_50112A - --The floor around the pizza dough roller had visible build up of dough and flour. The ceiling vents had visible accumulations of dust. KDA_Defacto - --106.9 hot water at handwashing sink --Burrito filling with beef and beans was 169.6 while being made. --Milk delivered during inspection: 41.8 --Reach in coolers: Chili 36.3, Hamburgers 41.7, Cut lettuce 41.7, Cheese 41.3, Cheese 41.3, Cut cabbage 41.6 Frozen food was held frozen solid.	10/19/2015	15	Joint	Out
Details not available.	05/15/2014
Details not available.	05/05/2014
Details not available.	08/22/2013
Details not available.	07/17/2013

KDA_3_10111 - FOOD shall be safe, UNADULTERATED, and honestly presented.
KDA_3_50118A2 - P - RTE PHF/TCS, Disposition (discard if in a container w/out a date) Refrigerated, READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) prepared or opened and held in a FOOD ESTABLISHMENT for more than 24 hours shall be discarded if it is not clearly marked to indicate the date or day by which the FOOD shall be consumed on the PREMISES, sold, or discarded when held at a temperature of 5�°C (41�°F) or less for a maximum of 7 days, with the day of preparation counted as Day 1.
KDA_4_40211A - Fixed equipment-spacing/sealing EQUIPMENT that is fixed because it is not EASILY MOVABLE shall be installed so that it is: Spaced to allow access for cleaning along the sides, behind, and above the EQUIPMENT Spaced from adjoining EQUIPMENT, walls, and ceilings a distance of not more than 1 millimeter or one thirty-second inch- or, SEALED to adjoining EQUIPMENT or walls, if the EQUIPMENT is exposed to spillage or seepage.
KDA_4_60111A - Food Contact Clean to Sight and Touch - EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch.
KDA_4_60211E4 - Non-PHF/TCS Food Contact Surface Cleaning Frequency (ice bins, soda nozzles) Surfaces of UTENSILS and EQUIPMENT contacting FOOD that is not POTENTIALLY HAZARDOUS (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be cleaned, in EQUIPMENT such as ice bins and BEVERAGE dispensing nozzles and enclosed components of EQUIPMENT such as ice makers, cooking oil storage tanks and distribution lines, BEVERAGE and syrup dispensing lines or tubes, coffee bean grinders, and water vending EQUIPMENT: at a frequency specified by the manufacturer- or, absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold.
KDA_4_90111B - Equipment/utensils (Cloth drying) After cleaning and SANITIZING, EQUIPMENT and UTENSILS may not be cloth dried, except that UTENSILS that have been air-dried may be polished with cloths that are maintained clean and dry.
KDA_4_90311B - Clean EQUIPMENT and UTENSILS shall be stored as specified under ¶ (A) of this section and shall be stored: In a self-draining position that allows air drying- and, Covered or inverted.
KDA_5_20213 - An air gap between the water supply inlet and the flood level rim of the PLUMBING FIXTURE, EQUIPMENT, or nonFOOD EQUIPMENT shall be at least twice the diameter of the water supply inlet and may not be less than 25 mm (1 inch).
KDA_5_20412 - A backflow prevention device shall be located so that it may be serviced and maintained.
KDA_6_20215A2 - Outer openings (Windows) Outer openings of a FOOD ESTABLISHMENT shall be protected against the entry of insects and rodents by closed, tight-fitting windows.
KDA_6_30111 - Each HANDWASHING SINK or group of two adjacent HANDWASHING SINKS shall be provided with a supply of hand cleaning liquid, powder, or bar soap.
KDA_6_50111 - PHYSICAL FACILITIES shall be maintained in good repair.
KDA_6_501111A - Pests (Prohibited) the PREMISES shall be maintained free of insects, rodents, and other pests.
KDA_6_50112A - PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.

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MAIN STREET DUGOUT, 223 MAIN, GRAINFIELD, KS - Restaurant inspection findings and violations

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