KDA_4_60111A - --One plastic blender canister with visible food debris on surface stored as clean above 3 vat sink as clean. COS rewashed.
KDA_5_20212A - --Handsink in coffee prep area at 81F at highest temperature. PIC stated she would call plumber. Handsink in kitchen area at 101F, handsink in toilet room at 99F.
KDA_6_50111 - --Shelf to right of trash can and left of handsink has fallen down and is leaning backwards.
KDA_6_50112A - --Coffee beans and grounds in cabinets on shelves. Food debris on sandwich cutting area.
KDA_Defacto - --Contracted pest control comes every 5 months or so --Frozen foods frozen solid milk in reach in cooler in back area at 42F, sandwiches at 40F in reach in cooler in back area. milk in reach in coolers in coffee prep area at 40F, 42F, 37F 38F. --Quat strips in place.
01/08/2016
5
Regular
In
Details not available.
09/10/2014
Violation descriptions:
KDA_4_60111A - Food Contact Clean to Sight and Touch - EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch.
KDA_5_20212A - A HANDWASHING SINK shall be equipped to provide water at a temperature of at least 38°C (100°F) through a mixing valve or combination faucet.
KDA_6_50111 - PHYSICAL FACILITIES shall be maintained in good repair.
KDA_6_50112A - PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.
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