- Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
|
08/25/15 | Routine Inspection | A |
- Food wholesome
- Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
|
04/10/14 | Routine Inspection | A |
No violation noted during this evaluation. | 05/08/13 | Routine Inspection | A |
No violation noted during this evaluation. | 10/12/12 | Routine Inspection | A |
No violation noted during this evaluation. | 05/23/11 | Routine Inspection | A |
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
|
10/08/10 | Routine Inspection | A |
- Required labels not present on food or containers of food. Required signs not posted.
|
03/16/09 | Routine Inspection | A |
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
- Food unprotected from cross-contamination by food handlers.
|
12/12/08 | Routine Inspection | A |
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
|
08/08/07 | Routine Inspection | A |
- Facilities for washing and sanitizing equipment and utensils unapproved, inadequate, improperly constructed, maintained and/or operated.
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
- Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
|
11/27/06 | Routine Inspection | A |
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
- Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
|
06/13/05 | Routine Inspection | A |
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
|
10/21/04 | Routine Inspection | A |
- Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
|
01/09/04 | Routine Inspection | A |
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
|
07/02/03 | Routine Inspection | A |
- Foods not stored off the floor.
- Accurate thermometers, chemical tests kits, and/or pressure gauges not present and/or working.
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
|
12/17/02 | Routine Inspection | A |
- Foods not stored off the floor.
- Food unprotected from cross-contamination by food handlers.
|
06/05/02 | Routine Inspection | A |
- Food unprotected from cross-contamination by food handlers.
|
12/06/01 | Routine Inspection | A |
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
- Food unprotected from cross-contamination by food handlers.
|
09/05/01 | Routine Inspection | A |
- Accurate thermometers, chemical tests kits, and/or pressure gauges not present and/or working.
|
06/01/01 | Routine Inspection | A |
Restaurant representatives - add corrected or new information about Old Town Saloon - Bar, 2850 S Casino Dr, Laughlin, NV »