Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score |
---|---|---|---|
|
- | Nov 15, 2010 | 80 |
|
- | Dec 14, 2010 | 80 |
No violation noted during this evaluation. | - | Jan 31, 2011 | 100 |
8: 5-205.11.(B): N: Handwashing facility being used for other than handwashing.
INSPECTOR NOTES: COS
20: 3-501.16.(B): C: Cold Food not maintained at proper temperature.
INSPECTOR NOTES: COS, THC SPECS E-MAILED, TO BE CREATED & USED, UNTIL REPAIRED
23: 3-603.11.(B): C: Consumer advisory does not contain the required wording.
INSPECTOR NOTES: COS, THEY WILL USE LABELS & STICKERS, UNTIL REPRINTED
26: 7-209.11: N: Employees are not storing their personal care items in facilities as specified under 6-305.11(B).
INSPECTOR NOTES: COS
35: 3-601.11: N: Packaged food not properly identified.
INSPECTOR NOTES:
35: 3-302.12: N: Food/ingredients containers not properly labeled.
INSPECTOR NOTES: COS
37: 3-305.11.(A).(B): N: Food not protected from contamination during storage.
INSPECTOR NOTES: COS
39: 3-304.14.(B).(1): N: Wiping cloths not dry and improperly used.
INSPECTOR NOTES: COS
41: 3-304.12: N: Improper between-use storage of utensils..
INSPECTOR NOTES: COS
43: 4-904.11.(A).(C): N: Single service/use items are improperly handled/stored/displayed/dispensed.
INSPECTOR NOTES: COS
45: 4-202.11: C: Multiuse food contact surfaces are not properly designed and constructed.
INSPECTOR NOTES:
1: 2-101.11: C: No person in charge present.
INSPECTOR NOTES: COS, MANAGER NOT PRESENT, UPON ARRIVAL, NO ONE CLAIMED TO BE PIC
4: 2-401.11: C: Food employee is eating, drinking, or using any tobacco where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS,
and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can result.
INSPECTOR NOTES: COS, EMPLOYEE DRINK W/NO COVER
14: 4-602.11.(E): C: Non-potentially hazardous food contact surfaces are not cleaned with proper frequency.
INSPECTOR NOTES: CUTTING BOARDS NEED RESURFACING OR REPLACEMENT
20: 3-501.16.(B): C: Cold Food not maintained at proper temperature.
INSPECTOR NOTES: SOUR CREAM, CREAMERS, ETC. BEING SET, IN CONTAINERS, IN ICE. ICE DOES NOT SURROUND CONTAINER
SUFFICIENTLY.
26: 7-209.11: N: Employees are not storing their personal care items in facilities as specified under 6-305.11(B).
INSPECTOR NOTES: COS, EMPLOYEE MEDICINES & PERSONAL BELONGINGS STORED IN FOOD PREP AREAS
35: 3-601.11: N: Packaged food not properly identified.
INSPECTOR NOTES: 'GRAB & GO' ITEMS ON FRONT COUNTER NOT PROPERLY LABELED.
37: 3-305.11.(A).(B): N: Food not protected from contamination during storage.
INSPECTOR NOTES: COS, ITEMS UNCOVERED IN REFRIG; ITEMS ON FLOOR IN DRY STORAGE; & BAKED GOODS UNCOVERED IN
TURNSTYLE
41: 3-304.12: N: Improper between-use storage of utensils..
INSPECTOR NOTES: COS SCOOP HANDLES CANNOT TOUCH BULK PRODUCT (BOWL IN FLOUR, USED AS SCOOP)
45: 4-202.11: C: Multiuse food contact surfaces are not properly designed and constructed.
INSPECTOR NOTES: CEILING AREAS OF EQUIPMT. NEED MORE ATTENTION (COFFEE MACHINE, CREVICES, MICROWAVES, ETC.)
47: 4-602.13: N: Non-food contact surfaces are not clean.
INSPECTOR NOTES: COLD HOLD STATION NEEDS THOROUGH INTERIOR AND EXTERIOR CLEANING
37: 3-305.11.(A).(B): N: Food not protected from contamination during storage.
INSPECTOR NOTES: COS, ITEMS ON THE FLOOR NEED RAISING AT LEAST 6 " OFF FLOOR.
45: 4-202.11: C: Multiuse food contact surfaces are not properly designed and constructed.
INSPECTOR NOTES: NUMEROUS CUTTING BOARDS NEED PLANING/REPLACEMENT.
48: 5-103.11.(B): C: Insufficient hot water supply.
INSPECTOR NOTES: HANDWASH SINK AT WAITRESS STATION STILL HAS NO HOT WATER
53: 6-501.16: N: Mops are not being properly stored.
INSPECTOR NOTES: COS, MOPS MUST HANG, AIR DRYING, BETWEEN USE.
Name | City | Users' Rating |
---|---|---|
Deb's Sandwich Shop | South Portland, ME | |
Carlton Club Inc | Lewiston, ME | |
Benedicta Lodge | Molunkus Twp, ME | |
95 Diner | Howland, ME | |
Central Maine Power | Augusta, ME | |
Larrabee Village/Smaa | Westbrook, ME | |
Morgan's Beach Concession | Enfield, ME | |
Top of The Hill Grille | Casco, ME | |
Burger King #1602 (01-1464) | Virginia Beach, VA | |
CARROLL COUNTY AUCTION | MCKENZIE, TN |
Name |
Address |
Distance |
---|---|---|
Best Western Merry Manor Inn | 700 Main St, South Portland | 0.00 miles |
Howard Johnson Hotel | 675 Main St, South Portland | 0.07 miles |
Rodeway Inn Suites | 738 Main St, South Portland | 0.10 miles |
Congregation Bet Ha'am | 81 Westbrook St, South Portland | 0.23 miles |
Congregation Bet Ha'am | 81 Westbrook Street, South Portland | 0.23 miles |
Wok Inn | 818 Main St, South Portland | 0.36 miles |
Deb's Sandwich Shop | 528 Main St, South Portland | 0.46 miles |
South Portland Mun Golf Course | 155 Wescott St, South Portland | 0.50 miles |
Taj Indian Cuisine | 340 Main St, South Portland | 0.96 miles |
Dairy Queen #12647 | 317 Main St, South Portland | 1.00 miles |
Restaurant representatives - add corrected or new information about Governor's Restaurant, 700 Main St, South Portland, ME 04106-5402 »