- Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
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06/25/2015 | Inspection | |
- Miscellaneous, Economic Violation, Choking Poster, Training.
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
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01/15/2015 | Inspection | |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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01/14/2015 | Inspection | Hot and cold food temperatures were satisfactory: sausage = 41 degs; chicken = 42 degs; restaurant has been remodeled throughout; kitchen and food storage areas were very clean and well-organized |
- Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
- In use food dispensing utensils improperly stored
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
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01/09/2015 | Inspection | |
No violation noted during this evaluation. | 01/07/2015 | Inspection | |
No violation noted during this evaluation. | 01/02/2015 | Inspection | |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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12/19/2014 | Inspection | |
No violation noted during this evaluation. | 12/02/2014 | Inspection | |
- Miscellaneous, Economic Violation, Choking Poster, Training.
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11/25/2014 | Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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11/21/2014 | Inspection | Please correct all violations by 12/15/14. Email Megan (Megan.hughes@health.ny.gov) with corrections or any questions. |
No violation noted during this evaluation. | 10/30/2014 | Inspection | |
- Improper storage of cleaning equipment, linens, laundry unacceptable
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10/20/2014 | Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
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10/08/2014 | Inspection | |
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
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10/03/2014 | Inspection | |
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
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09/19/2014 | Inspection | |
No violation noted during this evaluation. | 09/15/2014 | Inspection | |
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Non food contact surfaces of equipment not clean
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03/15/2010 | Inspection | |
- Garbage storage areas not properly constructed or maintained, creating a nuisance
- Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
- Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
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03/12/2010 | Inspection | |
No violation noted during this evaluation. | 03/11/2010 | Re-Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
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03/04/2010 | Inspection | |
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
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03/03/2010 | Inspection | |
No violation noted during this evaluation. | 09/28/2007 | Inspection | |
- Critical: Water/ice: unsafe, unapproved sources, cross connections
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09/14/2007 | Inspection | 15 foot hose down inside mop bucket without adequate back flow prevention creating possible cross connection to public water supply. Corrected by removing hose. Hose was connected to water spigot by back room slop sink. Instructed need to remove hose after every use and not submerse in bucket when filling or provide back flow preventer. |
No violation noted during this evaluation. | 08/13/2007 | Inspection | |
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