- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
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10/02/2015 | Inspection | Unless otherwise specified, above violations to correct by next regular inspection.
Probe thermometer available. Discussed calibration with use of ice water bath.
Discussed - hot water required at mop sink.
Discussed pizza oven - not in use.
Discussed automatic summons for wiping cloths not stored in sanitizer, poest infestation, flies, barehand contact with ready to eat foo, food allergy notification not provided at menu or menu board. Discussed recycling.
Inspection report signed by inspector Melissa Neurauter (914) 336-1303, email MLL9@westchestergov.com and operator Scott Gober, (646) 256-7476 (John Costello cell), emails: twainx2@gmail.com; gobes7@yahoo.com |
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