- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Non food contact surfaces of equipment not clean
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02/02/2016 | Inspection | All food items made to order. No hot holding. Cpr kit, choking poster, thermometer, testing strips, gloves and proper sanitizer. |
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Wiping cloths dirty, not stored properly in sanitizing solutions
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03/26/2015 | Inspection | |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
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09/24/2014 | Inspection | |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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03/25/2013 | Inspection | New floor coating hard enamel textures throughout + FRP + ceramic tiles behind 3 bay/ice machine |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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12/13/2012 | Inspection | |
Restaurant representatives - add corrected or new information about House That Jack Built, 3041 Route 430, Bemus Point, NY 14712 »