Huff-Brau, 4 West Main St. Box 431, Earlville, NY 13332 - Restaurant inspection findings and violations

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Business Info

Restaurant name: HUFF-BRAU
Address: 4 West Main St. Box 431, Earlville, NY 13332
County: Madison
Local health department: Madison County
Restaurant type: Restaurant
Total inspections: 15
Last inspection: 12/15/2015
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Inspection findings

Inspection date

Type

Comments
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
 12/15/2015InspectionCook temps and holding temps adequate: chilli 167F, Gravy 179F, Mashed potatoes 160F, and cheesy mac soup holding =160F. Hood vents recently cleaned. Discussed floor replacement plan, to occur this coming spring, and the plan to contain the area around the basement ice machine. Sanitizer buckets utilized. Stem thermometer used.
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 08/26/2015Inspection-LUNCH PREP IN PROGRESS; LATE BREAKFAST, TODAY -DISCUSSED REHEATING AND COOLING PROCEDURES -DISCUSSED POSSIBLE RENOVATION OPTIONS FOR FLOOR AND AREA AROUND ICE MACHINE IN BASEMENT -DIGITAL THERMOMETER AVAILABLE
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 12/03/2014Inspection-PRODUCT STEM THERMOMETER AVAILABLE -HAND BARRIERS AND HAIR RESTRAINTS UTILIZED -SANITIZER AVAILABLE -FOOD TEMPERATURES ADEQUATE
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 09/03/2014Inspection-HOT HOLDING TEMPS ADEQUATE: POTATO SOUP 150 DEGREES F, MINESTRONE 155 DEGREES F -DISCUSSED ANTICIPATED RENOVATION OF BAR FLOOR -DISCUSSED EQUIPMENT CLEANING SCHEDULE: POTATO PRESS, COOLERS AND FREEZERS -DIGITAL THERMOMETER UTILIZED -SANITIZER AVAILABLE
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 12/04/2013Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 08/21/2013Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
 12/05/2012Inspection15A CELING OVER ICE MACHINE IN BASEMENT NOT SMOOTH AND CLEANABLE 2E PRODUCT STEM THERMOMETER OUT OF CALIBRATION BY MORE THAN 10 DEGREES (CORRECTED - PRODUCT STEM THERMOMETER RE-CALIBRATED AND ADJUSTED
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 04/12/2012Inspection15A CEILING OVER ICE MACHINE BASEMENT NOT SMOOTHAND CLEANABLE
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 09/19/2011Inspection15A) CEILING ABOVE ICE MACHINE IN BASEMENT NOT SMOOTH AND CLEANABLE
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 02/03/2010Inspection15A-CEILING ABOVE BASEMENT FREEZER AND ICE MACHINE NTO SMOOTH AND CLEANABLE
  • Hot, cold running water not provided, pressure inadequate
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 02/02/2009Inspection12A-HOT WATER UNAVAILABLE IN RESTROOM 15A-CEILING ABOVE FEEZER AND ICE MACHINE IN BASEMENT NOT SMOOTH AND CLEANABLE
  • Hair is improperly restrained
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
 03/14/2008Inspection12D-SELF-CLOSING MECHANISM IN OPERABLE ON MEN'S RESTROOM DOOR (CORRECTED) 9C-FOOD SERVICE WORKER LACKS HAIR RESTRAINT
No violation noted during this evaluation. 10/12/2007Inspection
No violation noted during this evaluation. 01/04/2007Inspection
No violation noted during this evaluation. 09/11/2006Inspection

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